Wines

Showing all 101 results

  • mixed-case-kingston-estate-reds

    Mixed Case – Kingston Estate Reds

    The wines we offer today are produced in South Australia, and specifically originate from Clare Valley (the Shiraz and Merlot) and the Limestone Coast (Cabernet Sauvignon). The case contains 4 bottles each of the three wines described below.

    $19.95
  • Mixed-Case-Dowie-Doole-Explorer

    Mixed Case – Dowie Doole Explorer

    McLaren Vale, Australia! Do not underestimate the depth and richness of flavours of these Dowie Doole wines! If big, juicy, New World, fruit forward wines are your preference, you should not ignore this very limited mixed case – just 18 x 6 packs are available

    $33.75
  • Mixed Case Our Best Selling Reds

    Mixed Case Our Best Selling Reds

    Our Best-Selling Reds are tried and true favourites of restaurants and private customers alike. A case of 12 contains two (2) bottles of each of the following:

    $21.00
  • Mixed-Refreshing-Summer-Case

    Mixed Refreshing Summer Case

    In the middle of summer, whether preparing a meal for the evening, or sitting in a chair in the backyard or on the dock, often the best wine is a crisp, clean, simple one which is above all, refreshing. Below we present a white, a rosé and some bubbles to fill this need.

    $16.75
  • Armilla-Brunello-di-Montalcino

    Armilla Brunello di Montalcino 2016

    Dark black cherry color indicating the ripeness of the vintage. Nose is expressive and big with cherry and notes of licorice and dates. Mouthcoatingly smooth and with more ripe cherry, toast and mineral on the palate. The finish sticks to the teeth and is long. The balance of the fruit, alcohol, oak and acidity work perfectly together to form a finish that easily lasts 45 seconds. The tannins are ripe, but firm.

    $69.95
  • Azzoni-Grechetto

    Azzoni Grechetto 2019

    A brilliant, pale yellow, with light green reflections. Fine and elegant aromas of white flowers, almonds, pear and white peach. Fresh and balanced in the mouth with particular weight, a touch of minerality and a mouth watering finish.

    $17.90
  • Azzoni-Rosato

    Azzoni Rosato Lupetta 2020

    This Marche Rosato is a marriage of Montepucliano, Merlot and a dash of Lacryma is a brilliant fuscia colour. The nose is very expressive with macerated bing cherries, crushed strawberries, dried rosemary and a hint of violets. The palate is fruity, yet dry, and showcasing the same fruit as noted in the aromatics.

    $17.95
  • Baudry-Dutour-Cuvee-Marie-Justine-Rosé

    Baudry Dutour Cuvee Marie Justine Rosé 2020

    Salmon-hued colour, intense nose of exotic fruits with aromas of peach and citrus. In the mouth the wine is dry but exhibits very good fruit concentration. Crisp and refreshing yet complex, this rose serves to elevate the experience of white wine drinkers and to convince red wine drinkers that they should expand their horizons!

    $20.35
  • Beaumont-Chenin-Blanc

    Beaumont Chenin Blanc 2020

    The 2020 version of Beaumont’s Chenin Blanc is made from 84% Bot River fruit and 16 % from the Overberg, making the wine of Origin for this vintage Cape South Coast. This is the first time that they have had to source from outside the Bot River ward. Yields were very low due to drought. This vintage is a beautiful expression of the grape capturing the full flavour and potential that our terroir has to offer. It is a delicious example of cooler climate Chenin Blanc fermented in concrete and stainless steel tanks. Dry, fresh and delicious!

    $20.95
  • belle-glos-balade-pinot-noir

    Belle Glos Balade Pinot Noir 2019

    The name “Balade” (French for wandering) is fitting for a wine which will be derived from a different, single vineyard location with each vintage. The 2019 version of this wine has been sourced from the Santa Rita Hills in Santa Barbara County.

    $59.95
  • Beran Napa Zinfandel 2014

    Beran Napa Zinfandel 2014

    Joe Wagner‘s Beran Napa Valley Zinfandel is supplemented with a wee bit of old vine Petite Sirah. Fruit was sourced from various locations across Napa, taking advantage of different micro-climates to enhance the depth and breadth of flavour. Fruit was sourced from some of the Valley’s most noteworthy Zinfandel vineyards, including the high elevation of Atlas Peak, the gravely soils of eastern Calistoga and infertile to volcanic soils of St.Helena. This wine also benefits from extended maceration (up to 30 days).

    $36.95
  • Biondi-Santi-Braccale-igt-Maremma

    Biondi Santi Braccale igt Maremma 2017

    A great food-friendly Tuscan red made from Sangiovese and softened with the addition of 20% Merlot. Ten months in oak adds some spicy complexity. This wine opens with a unique blackberry like bouquet with scents of licorice blended in. On the palate, it’s is medium bodied, smooth and soft, with juicy black current flavors nicely integrated tobacco and cedar. The finish is quite dry with noticeable tannins that are nicely extended. Drink now and over the next 4 years.

    $29.95
  • Biondi-Santi-Sassoalloro-igt-Toscana

    Biondi Santi Sassoalloro igt Toscana 2018

    100% BBS11 Sangiovese clone – the clone developed generations ago by the Biondi Santi family to produce forward, yet long aging, well-structured wines and the backbone to the family’s Brunellos.

    $37.95
  • Bodegas-Bilbainas-Vina-Pomal-Crianza

    Bodegas Bilbainas Vina Pomal Crianza 2017

    Viña Pomal Crianza is the flagship wine of Bodegas Bilbaínas, one of Rioja’s oldest estates, and has now been produced for over 100 years. The winery had a bottling plant near London’s Charing Cross in the 1940’s, and Viña Pomal was reputed to be a favourite of Winston Churchill. The wine is ruby with violet hues, while the nose is intense, dominated by floral and fruity aromas (black fruit) with notes of liquorice, vanilla and toasted flavours. The palate is balanced, soft and fresh. Shows good structure and soft tannins.

    $18.95
  • Bodegas-Forcada-Flor-de-Baco-Crianza

    Bodegas Forcada Flor de Baco Crianza 2017

    The winery’s vineyards for its Crianza lie at a very high elevation of 800 meters and are among the most dramatic and steep in Rioja. The vines reach up to 100 years of age and are located within a Biosphere reserve, where they are cultivated organically.

    $23.75
  • Cantine-Rallo-Syrah-la-Clarissa

    Cantine Rallo Syrah la Clarissa 2019

    Cantine Rallo is located in Marsala, on the westernmost promontory of Sicily, and is a successful integration between nature, technology and tradition. Don Diego Rallo founded the firm in 1860, and the Vesco family took over operations in 1996. Today, Cantine Rallo has about 50 hectares of vineyards, all of which are in the DOC zone of Alcamo. Their wines are produced with grapes from the estate’s own vineyards.

    $23.20
  • carmenet-cabernet-sauvignon

    Carmenet Cabernet Sauvignon 2017

    Affordable California Cabernet is often produced with exceptionally high residual sugar to hide imperfections. Carmenet does not go down this road. Rich, dark red in colour, Carmenet Cabernet Sauvignon id dry, and presents a complex bouquet of berries with hints of chocolate. The palate rounds out with spice and vanilla and ends with a smooth lingering finish.

    $24.85
  • Casa-Marin-Cartagena-Sauvignon-Blanc

    Casa Marin Cartagena Sauvignon Blanc 2019

    Made from grapes grown along the higher vineyard flats with direct exposure to the Pacific Ocean. Casa Marin uses the French 242 clone which yields a friendly, rich, and full-bodied Sauvignon Blanc with a lovely texture, notes of peaches and sliced apple combined with fresh bell pepper and asparagus. The fresh acidity and salinity of the Pacific Ocean results in a complex and balanced wine.

    $19.85
  • Casale-Marchese-Frascati-Superiore

    Casale Marchese Frascati Superiore 2019

    The Casale Marchese estate makes Frascati as it should be made. They use the best clones of Malvasia and only the best 15 – 20% of their grapes are sold under their label. The remainder is sold to the local co-operative. The estate practices sustainable farming, coupled with high density, short-pruned planting, yielding limited grapes per vine. The result is optimal fruit concentration.

    $20.35
  • Castello-di-Verrazzano-Chianti-Classico

    Castello di Verrazzano Chianti Classico 2017

    This is a traditional Chianti Classico from one of the original founders of the Consorzio del Vino Chianti Classico. Red ruby colour with purplish reflections in its youth. Intense scent, rich in fruity aromas as cherry and blackberry, well integrated with floral notes of red rose. Well balanced, slightly savoury, with oak hints.

    $30.95
  • Castello-di-Verrazzano-Chianti-Classico-375ml

    Castello di Verrazzano Chianti Classico 375 mL 2017

    Red ruby colour with purplish reflexes in its youth. Intense scent, rich in fruity aromas as cherry and blackberry, well mixed with flower notes of red rose. Well balanced, slightly savoury, with oak hints.

    $21.95
  • Castello-di-Verrazzano-Chianti-Classico-Riserva

    Castello di Verrazzano Chianti Classico Riserva 2015

    Produced only in the best vintages, the “Riserva” is one of the most representative wines of the winery, and it is the top expression of Sangiovese own characteristics. Red garnet colour, scent with red fruit aromas, followed by notes of tobacco, black pepper and sweet wood, which become more complex and delicate with the ageing

    $49.95
  • Chateau-Les-Vieux-Ormes-Lalande-de-Pomerol

    Chateau Les Vieux Ormes Lalande de Pomerol 2016

    Lalande de Pomerol is an emerging satellite to the more famous Pomerol. Once considered the poor cousin to Pomerol, Lalande has garnered considerable attention over the past 20 years. A small stream, the Barbanne, is all that separates the two zones, yet many of the vineyards within Lalande share the same geology with Pomerol.

    $31.95
  • Chateau Pontey Cru Bourgeois Medoc 2018

    This Chateau with its 14 hectares of vineyards averaging 35 years of age has been classified Cru Bourgeois since 1932. Until 2003, it was part of the select group of Cru Bourgeois Superieur, until the new regulations eliminated this designation.

    $27.95
  • Coastal-Vines-Cabernet-Sauvignon

    Coastal Vines Cabernet Sauvignon 2017

    The Coastal Vines Cabernet Sauvignon is a dark, plum-colored wine. Aromas of berries and toast open up to flavors of ripe, red raspberries, plums, and vanilla on the palate, culminating in a smooth, fruity finish.

    $17.95
  • Coastal-Vines-Chardonnay

    Coastal Vines Chardonnay 2019

    This Chardonnay is pale lemon with aromas of smoked oak and citrus. These flavors carry onto the palate in a burst of apples, oak, and a hint of orange blossom. The finish is toasty.

    $17.95
  • Coastal-Vines-Pinot-Noir

    Coastal Vines Pinot Noir 2016

    Pale ruby colour. On the nose there is classic California Pinot character with blackberry, cherry, cola and leather. The soft vanilla tones from the oak blend perfectly with the intense fruit core and soft tannins, providing complexity and balance and leading to a lingering finish.

    $17.95
  • Codorniu-Anna-de-Codorniu-Brut-Reserva

    Codorniu Anna de Codorniu Brut Reserva

    Produced using the Tradtional Method of sparkling wine production, and aged for at least 15 months on lees, making this a Reserva Cava.

    $19.25
  • Colognole Chianti Rufina 2016

    Colognole is based in the small Chianti Rufina region, which accounts for just 3% of total Chianti production. Rufina is known for possessing the highest elevation vineyards in Chianti which explains why it is slightly cooler than Classico. The wines are also known to be very age-worthy.

    $21.50
  • Colognole-Riserva-Del-Don-Chianti-Rufina

    Colognole Riserva Del Don Chianti Rufina 2015

    The name Riserva del Don was chosen to reflect that this wine is produced using the best quality Sangiovese grapes from the estate. In Southern Italy, from whence the family originated, tradition held that the “Don” (property owner) was to be gifted a small, but premium part of each vintage.

    $33.25
  • Domaine-Comptoir-des-Grenaches-Jardin-dEté-Rose

    Domaine Comptoir des Grenaches Jardin d’Eté Rose 2020

    This beautiful pale-pink color blend of Grenache and Cinsault is a refreshing and well-balanced rosé, produced in the style one would find in Provence. It offers a gorgeous mélange of upfront citrus, bright spring flowers and strawberry aromas that are framed by hints of crisp mouthwatering saline notes, finishing snappy and fresh.

    $17.95
  • Domaine-de-la-Bastide-Les-Figues-Blanc

    Domaine de la Bastide Les Figues Cotes du Rhone Blanc 2020

    Les Figues is reference to the massive, aged, fig tree which dominates the landscape of the main house on the estate. From the Southern Rhone, “Les Figues” Blanc is a luscious blend of 45% Viognier, 40% Roussanne, and 15% Clairette, grown in calcareous clay soils. Fifty percent (50%) of the wine is aged briefly in oak, then blended back into the remaining tank wine, just before bottling. The vineyards are in the process of being certified organic.

    $19.95
  • Domaine Magellan Merlot vdp 2018

    Planted in the seventies, makes it one of the oldest Merlot vineyards in the Languedoc! The winemaking followed a classic pattern without over-extraction. No oak was used, although the wine was aged in concrete tank for 20 months. Of course it is a Merlot, but it is primarily a wine from the domaine’s sandstone terroir: spicy smoky, with a great richness and smooth tannins.

    $18.90
  • Domaine-Ouled-Thaleb-Syrocco

    Domaine Ouled Thaleb Syrocco 2018

    The brainchild of Crozes Hermitage (Northern Rhone, France) superstar Alain Graillot, this wine is produced at the modern winery of Thalvin, not far from Casablanca, Morocco! The idea for Syrocco was born while Alain Graillot was vacationing in Morocco. Alain realized how the terroir of this region mirrored his vineyards in the Northern Rhone. A collaboration was born between Alain and the modern winery of Domaine Ouled Thaleb and the result was Syrocco.

    $29.95
  • Domaine-Robert-Vic-Mas-de-la-Source-Sauvignon

    Domaine Robert Vic Mas de la Source Sauvignon 2020

    A softer sauvignon blanc, showing the influence of the warmer south of France. Green apple, citrus and tropical fruit aromas and flavours. Good, but not overpowering finish with softer acid profile and a clean finish.

    $17.00
  • Domaine-Saint-Michel-Cotes-du-Rhone

    Domaine Saint Michel Cotes du Rhone 2019

    An outstanding cuvee from a small family estate, in a fantastic vintage. Run by the Boyers from their Medieval fortified house in the Rhone valley. A delicious, classic red from southern Rhone. Made from Grenache, Syrah and Carignan, it is fresh and fruity.

    $19.50
  • Domaine-Thenard-Givry-Cellier-aux-Moines

    Domaine Thenard Givry Cellier aux Moines 2016

    With a southerly exposure, this 3.22 hectare vineyard is a mix of clay and lime. Oak barrels are used in fermentation bringing about soft and subtle tannins. The “Cellier aux Moines” parcel is very old with records dating back to 1258. With a terrific currant color, and a rich, intense fruit bouquet with aromas of ripe dark berries, this Pinot Noir has lots of sweet, pure fruit on the palate. It is a beautifully balanced, velvety wine that offers good power, backend persistence and a lingering finish. This is a wine that can be enjoyed after a long aging period.

    $51.70
  • Double-Canyon-Horse-Heaven-HIlls-Cabernet-Sauvignon

    Double Canyon Horse Heaven Hills Cabernet Sauvignon 2017

    The 2017 vintage marks the first year that Double Canyon wines were produced entirely at their new state-of-the-art facility adjacent to Red Mountain. The 2017 growing season provided typical excellent growing conditions for Cabernet Sauvignon. The Horse Heaven Hills experienced significant moisture accumulation in the early spring, and tapered off significantly as the season progressed, which provided perfect conditions for bloom and fruit set. Post veraison temperatures provided enough heat to encourage adequate sugar development. Ideal berry sizes resulted in excellent extraction, producing wines with great depth and concentration.

    $32.95
  • Elouan-Chardonnay

    Elouan Chardonnay 2019

    While Chardonnay can grow in many different climates, it thrives in cool, temperate regions like Oregon. The name Elouan means ‘good light’, which is reflective of the typically cool summers, yet abundant sunshine, found in this northern winegrowing region.

    $29.95
  • Fattoria-Conca-dOro-Prosecco-Millesimato-Conegliano-Extra-Dry

    Fattoria Conca d’Oro Prosecco Millesimato Conegliano Extra Dry 2020

    This is a superb example of Prosecco Superiore. The grapes grow on the beautiful hills of Conegliano and Valdobbiadene, a unique and incomparable place. The particular composition of the soil, the lay of the land and the rolling hills and valleys which are blessed with a favourable climate influenced by the mountains and the sea, all contribute to making an intensely aromatic Prosecco with a distinctive and elegant flavour. Fresh and fruity with green apples, grapefruit, banana and floral notes of acacia. Follows through with good acidity, making it fresh, harmonious and velvety.

    $22.60
  • Fattoria-Conca-dOro-Prosecco-Rose

    Fattoria Conca d’Oro Prosecco Rose DOC Treviso Brut 2020

    The first production of this new wine category. Produced by the Fattoria Conca d’Oro at their winery nestled in the hills of Conegliano Valdobbiandene at the centre of the classic production zone, the wines is composed of 85% Glera and 15% Pinot Noir and is elaborated over a period of 60 days by the “Charmat” or closed tank method for sparkling wines.

    $19.95
  • Gaia Agiorgitiko

    Gaia Agiorgitiko 2019

    A structured wine, showing the intense fruit of the grape variety and well integrated oak. With proper cellar conditions it will evolve over the next four years becoming more complex and velvety. This is medium bodied wine, with forward primary fruit, deep purple color and firm tannins.

    $23.95
  • Gaia Assyrtiko Wild Ferment 2020

    The Wild Ferment is produced by letting a combination of small 1,000 liter Inox tanks and 225 liter French barriques ferment on its own using native yeasts. Upon completing fermentation, only successful tanks/barrels (not all complete fermentation as required with wild yeast) are blended and the resulting wine is fabulously complex and aromatic, while still maintaining the mineral, almost salty, nature of the grape. It is big, ripe and impressively pungent with white pepper, salt and volcanic pumice. There is a seamless duo of intense acidity and a layered very austere structured grapefruit saline finish. Compact with loads of extract. With age, the wine will lose its mineral dimension and develop complex fruity and honied notes. Drink now or hold for up to 5 years.

    $53.95
  • Gaia-Monograph-Assyrtiko

    Gaia Monograph Assyrtiko 2019

    The grapes for the Monograph Assyrtiko come from vineyards located in the semi-mountainous Koutsi region of Nemea. Unlike the bone-dry, volcanic soils of its native Santorini, the calcareous soils of mainland Greece impart an entirely different character to the varietal, giving it a wider range of exotic fruit flavors and aromas. This is a youthful, intensely fruity Assyrtiko, with a bouquet of honeysuckle and citrus fruit and a refreshing acidity on the palate.

    $21.95
  • Gaia Moschofilero Wild Ferment 2019

    Introducing the new offering from Gaia Estate, a fantastic orange wine using the versatile Moschofilero grape. Spontaneous yeast fermentation and prolonged maceration give this wine a unique character.

    $31.95
  • Gaia-Notios-Red

    Gaia Notios Red 2019

    Made from Agiorgitiko from the Nemea region. There are three levels of this grape in the Gaia range and this is their easy drinking / entry level version. A soft fruity wine that has lots of plum flavours with violet, and almost musky, lift to it. Nice and very easy to drink.

    $19.50
  • Graceland-Vineyards-Cabernet-Sauvignon

    Graceland Vineyards Cabernet Sauvignon 2018

    Blackberries wrapped in dark chocolate are abundant in this most elegant and stylish Cabernet, with superior fruit expression and structured tannins. A well defined, European style Cabernet, from the best area in Stellenbosch, South Africa. Intense color and long finish bookend this exceptional wine.

    $32.35
  • Graceland-Vineyards-Colour-Field

    Graceland Vineyards Colour Field 2017

    79% Merlot, 17% Shiraz, 4% Cabernet Sauvignon with half barrel matured and the balance in tank. Merlot, the backbone of the blend, is from vines planted in 2003. Elevation from 100m-150m. Soil types fall mainly under the heavier Klapmuts, over decomposed granite. Clay lies 1m-1.2m down.

    $17.95
  • iGreco-Cata-Gaglioppo

    iGreco Cata Gaglioppo 2017

    iGreco wines are guided by the highly regarded Italian enologist, Riccardo Cotarella. As a result, “Cata” is a fleshier, silkier example of the usually heavy Gaglioppo variety, Catà is the perfect introduction to Calabrian wines. Six months in barrique gives a velvety roundness to the wine and a burst of spicy red fruits and chocolate notes come through on the palate and linger on the finish.

    $21.95
  • James-Mitchell-Cabernet-Sauvignon

    James Mitchell Cabernet Sauvignon 2016

    Full-bodied and fruit forward, this robust and flavourful wine is all about honest to goodness ripe blackberry and dark cherry, warm spice, smoky mocha and vanilla from oak aging. The tannins are well-integrated and the finish is nice and long.

    $21.50
  • Kingston-Estate-Cabernet-Sauvignon

    Kingston Estate Cabernet Sauvignon 2019

    Vineyards for this wine are located in South Australia’s Limestone Coast. The highly rated area has a relatively cool climate and is home to Coonawarra, Mount Benson and Padthaway regions, among others.

    $19.50
  • Kingston-Estate-Chardonnay

    Kingston Estate Chardonnay 2020

    A crisp, vibrant Chardonnay exhibiting the classic regional qualities and elegant structure typical of the cool climate Limestone Coast. 2020 was a dry and temperate vintage, with complementary cool nights which help concentrate ripe fruit flavours along with balanced acidity.

    $18.75
  • kingston-estate-echelon-collection

    Kingston Estate Echelon Shiraz 2018

    Black cherries and vanilla with liquorice and spice on the nose. Velvety tannins and hints of dark chocolate give way to a harmonious palate of rich berry fruits and pepper with a lingering and refined finish.

    $32.00
  • Kingston-Estate-Merlot

    Kingston Estate Merlot 2019

    Clare Valley is one of Australia’s oldest wine producing areas. The unique combination of geography, geology and climate is synonymous for producing high quality wines. The 2019 vintage was dominated by drought conditions, resulting in early ripening of high quality fruit.

    $19.25
  • Kingston-Estate-Shiraz

    Kingston Estate Shiraz 2019

    Now sourced exclusively from Kingston Estate’s vineyard in Clare Valley, this wine is superb. Clare Valley is one of Australia’s oldest wine producing areas. The Clare’s combination of geography, geology and climate is synonymous for producing high quality wines. The 2019 vintage finished with smaller berry size and lighter crops as a result of lower than average rainfall.

    $18.95
  • Kupelwieser Alto Adige Pinot Grigio 2019

    Kupelwieser Alto Adige Pinot Grigio 2020

    From Italy’s northernmost, but highly acclaimed region of Alto Adige, one gets to experience the best of two worlds, with Mediterranean and Alpine climatic conditions coming into play. This wine shows crisp and refreshing Pinot Grigio handcrafted by award-winning winemaker Peter Zemmer. The grapes are sourced from vineyards on the valley floor of the ‘Lowlands’ of Alto Adige. Zemmer’s low-yield approach in the vineyards results in a complex, dry white wine which reveals flavors of citrus and pear with nuances of mineral, all showcased by a lengthy finish.

    $20.95
  • La-Quercia-Montepulciano-dAbruzzo

    La Quercia Montepulciano d’Abruzzo 2017

    La Querica (The Oak). This Montepulciano is a great example of what happens when you match low-yield winemaking expertise with a prolific growing zone, and constantly cut, cut, cut back the vines. Made by winemaker Antonio Lamona, the result is one of the best quality, most expressive and balanced Montepulcianos around. Full-bodied, smooth, and packed with notes of blackberry, wild cherry, chocolate and spice. This is a flavourful versatile wine that will pair with anything you put on the table .

    $21.95
  • Luigi-Righetti-Amarone-della-Valpolicella-Classico

    Luigi Righetti Amarone della Valpolicella Classico 2016

    Righetti’s Amarone is produced from selected Corvina (70%), Rondinella (20%) and other indigenous varietals (10%) grown in the hills of the Valpolicella Classico DOC. The finest bunches of ripe grapes are placed in shallow, wood crates and left to dry over a period of 3-5 months. Thereafter, the grapes are pressed, the juice is fermented to dryness, and the wine is aged in large casks of Slavonian oak.

    $35.75
  • Luigi-Righetti-Campo-Tordi-Corvina

    Luigi Righetti Campo Tordi Corvina 2019

    Comprised of 100% Corvina, the primary varietal in wines such as Valpolicella Classico and Amarone della Valpolicella. Unlike these traditional wines, however, Campo Tordi is fermented in temperature controlled, stainless steel tanks as opposed to neutral Slavonian oak barrels. The result is a fresher more fruit driven expression of the Corvina grape. Look for notes of bright, red cherry fruit with a subtle bitter almond on the finish. Light tannins, balanced acidity. 12.7% alc

    $16.20
  • Luigi-Righetti-Campolieti-Valpolicella

    Luigi Righetti Campolieti Valpolicella 2018

    Medium ruby; intensely aromatic nose with strawberry, dried cherry, currants and hints of leather, autumn leaves and asian spice; dry, medium-bodied with classic ripasso flavours, a ripe, round palate and some wood tannins bringing complexity to the long and satisfying finish. 13.8% alc

    $21.95
  • Luigi-Righetti-Capitel-de-Roari-Amarone

    Luigi Righetti Capitel de Roari Amarone 2016

    All Amarone is the result of drying the grapes for 3 to 5 months prior to pressing. Capitel de Roari is Righetti’s premium amarone, coming from the best grape selection, and receiving delicate oak treatment.

    $41.20
  • Luigi-Righetti-Capitel-de-Roari-Amarone-375ml

    Luigi Righetti Capitel de Roari Amarone 375 mL 2016

    All Amarone is the result of drying the grapes for 3 to 5 months prior to pressing. Capitel de Roari is Righetti’s premium amarone, coming from the best grape selection, and receiving delicate oak treatment.

    $20.85
  • Luigi-Righetti-Pinot-Grigio

    Luigi Righetti Pinot Grigio 2020

    Pinot Grigio is one of the top, internationally renowned Italian grape varietals and has become one the most highly regarded Italian white wines. Unlike many Pinot Grigio, Righetti’s shows good mid-palate weight and fruit concentration. The nose has floral aromas with overtones of pistachios and just a hint of honey. The palate is soft and round with a long, clean citrus finish. Starting in 2017, Pinot Grigio from Veneto has the option of being labeled as DOC, and Luigi Righetti chose to do so as a means of guaranteeing quality. 11.9% alc

    $16.45
  • Luigi-Righetti-Recioto-della-Valpolicella-Classico

    Luigi Righetti Recioto della Valpolicella Classico 2018

    Sweet and rich of fruit flavors. Cherries on the nose mixed with spices and hints of licorice. Well rounded tannins that gives velvety structure.

    $29.95
  • Luigi Righetti Ripasso Selezione 2018

    This is Luigi Righetti’s premium Ripasso, which is a selection of the best Valpolicella which is then macerated for 14 days on the skins from the Amarone. The sugars in the Amarone skins trigger a second fermentation, boosting the alcohol a bit and contributing some some rich, dried fruit flavours to the finished wine. It is then aged in small oak barrels for smoothness and adding notes of vanilla and spice.

    $24.95
  • luigi-righetti-sognum-cabernet-sauvignon

    Luigi Righetti Sognum Cabernet Sauvignon 2018

    This wine is inspired by the appassimento process used to produce the famous Amarone della Valpolicella. Because of the unusual production methods (for Cabernet Sauvignon anyway) this wine is somewhat different than Cabernet from California or Chile. Appassimento (the drying of grapes for about 40 days prior to pressing) gives the wine a concentrated, uniquely Veronese signature. Following the pressing of the dried grapes, fermentation takes place in French oak barrels where the wine remains for 6 months and spends an additional 6 to 8 months in bottle before release.

    $22.95
  • Luigi-Righetti-Valpolicella-Classico

    Luigi Righetti Valpolicella Classico 2018

    Valpolicella is the quintessential pizza and pasta wine, grown in the Veneto region of Italy, just north of Verona. Aromatic wine with cherries and a hint of almond. Lighter-bodied and predominantly fruity, it shows unusually good fruit concentration for Valpolicella, with lovely cherry fruit flavours, violets and a hint of white pepper.

    $16.20
  • Marcel-Cabelier-Cotes-du-Jura-Trousseau

    Marcel Cabelier Cotes du Jura Trousseau 2017

    Pale, cherry red coloured wine which shows distinct aromas of strawberry jam, ripe raspberries, violets, tea and spice. The palate is very juicy and refined with notes of red fruits and underbrush and a lingering, mouth watering finish. This is a great summertime red that won’t weigh you down at the table. It is best enjoyed lightly chilled (between 13 and 16 degrees).

    $25.95
  • Marcel-Cabelier-LEtoile-Chardonnay

    Marcel Cabelier L’Etoile Chardonnay 2018

    Pale yellow with golden highlights. On the nose the wine exhibits yellow fruits with toasted and vanilla notes. It has great aromatic length. In the mouth the wine shows its wonderful, natural minerality and freshness.

    $25.85
  • montepeloso-a-quo

    Montepeloso A Quo 2018

    The wines of Fabio Chiarelloto, owner and winemaker of Montepeloso, are some of the most highly praised wines from the Tuscan coastal zone of Maremma. The Etruscan coast is warmer than inland Chianti, which has led to greater varietal diversity.

    $36.95
  • nua-brut-vino-spumante

    Nua Brut – vino Spumante

    The Nua Brut is from one of Italy’s top Prosecco producers. Located in Milan, they have produced for us a special spumante to fit the price and style required. Although it is not 100% Glera (the Prosecco grape), we actually think it is a lot better as they have added Pinot Noir to our blend to give it more seriousness and some suggestive red fruit notes. This wine shows vibrant red apples, ripe citrus, honey and hazelnuts with a hint of toasty brioche. The bubbles are persistent and mouth filling and the wine finishes clean. A great bubbly at a fantastic price.

    $15.10
  • Racine-Pinot-Noir

    Racine Pinot Noir 2020

    Made from Pinot Noir grown at vineyards located between 300 and 400 metres in Limoux. Light to medium ruby colour with a moderately intense nose of red berries and boiled candy. The palate is medium bodied with generous red berries, black licorice and some cake spice. Tannins are very soft and there is good acidity, making this a wine which is suited to enjoying with food.

    $21.50
  • Raimat-Clamor-Tinto

    Raimat Clamor Tinto 2018

    Clamor is the name given to the vineyards that are managed organically, in the lower part of the hillside, closer to the ocean.

    $18.95
  • Sandhill-Pinot-Gris

    Sandhill Pinot Gris 2018

    Sourced from the King Family Vineyard close to Naramata and Hidden Terrace Vineyard just north of Oliver. Grapes grown in cooler soils have a more intense and edgy fruit character with a certain amount of fresh liveliness to them.

    $19.20
  • Sandhill-Syrah

    Sandhill Syrah 2018

    100% Syrah harvested from Sandhill Estate, and Hidden Terrace Vineyards in the southern Okanagan Valley and from Vanessa Vineyard in the Similkameen Valley.

    $19.20
  • Scala Dei Prior 2017

    Scala Dei Prior 2017

    Deep, intense, ruby red with garnet and bluish hues on the rim. Intense lingering aromas of red and black fruit, wild strawberries, blackberries, violet floral nuances underlain with supple spiciness and toasty notes (the latter items due to the year spent in French oak barrels prior to bottling).

    $46.95
  • Schola Sarmenti Primitivo Critera 2019

    This wine is produced from 20 year old bush vines harvested by hand. Despite its youth, this wine really delivers on the palate, bursting with sumptuous dark cherry and blackberry fruit. Rich, round, juicy, and expressive with a silky edged finish. Drink now, but be sure to save a few bottles to see how it develops.

    $21.95
  • Seghesio Rockpile Zinfandel 2017

    Seghesio Rockpile Zinfandel 2017

    Aromas of currant, cassis and spice box give way to a palate of freshly picked ripe cherry and hints of earth. Fine tannins, an elegant mouthfeel and focused acidity lead to a long finish, creating a delightful wine to pair with cured meats, duck confit, and roasted pork loin, as well as cream-based pastas and semi-soft cheeses. 15.4%

    $79.90
  • Septima-Obra-Malbec

    Septima Obra Malbec 2019

    Obra Malbec is from the winery’s Reserva line which highlights terroir and grape selection. Handpicked lots from different vineyards located in Lujan de Cuyo and Vallle de Uco give this wine a unique profile. Elevation and a variety of soils contribute to an ideal microclimate, one of the best in Mendoza.

    $24.95
  • Sinopie-Chianti-Superiore-DOCG

    Sinopie Chianti Superiore DOCG 2018

    Sinopie refers to the guide lines that artists drew on the walls in preparation to paint large fresco’s. Our own guide lines for making Sinopie Chianti are the crispness of its fruit, the vibrancy of acidity and its genius for pairing with foods. Such is the Sangiovese in the style of Classic Chianti.

    $17.95
  • Six Rows Shiraz 2019

    Medium/dark red with a vibrant purple hue. The nose has a lifted bouquet with the Shiraz fruit expressing hints of plum, clove and pepper. Notes of vanilla and mocha have been added from the use of oak. On the palate the fruit from the nose follows with the luscious flavours of plum and vanilla giving the wine a long, lingering finish.

    $16.15
  • Tenuta-Ponte-alle-Ruote-Chianti-Colli-Senesi

    Tenuta Ponte alle Ruote Chianti Colli Senesi 2018

    In the shadow of the famous Towers of San Gimignano, Tuscan estate Le Rote makes a wonderfully charismatic Chianti Colli Senesi from 100% Sangiovese. It has rich, chewy dark fruit, ripe tannins, yet finishes very dry and clean. Remarkably, this wine was aged a full 1.5 years before release, a very rare and determined decision for a non-riserva Chianti — and the results show in the bottle. Smooth, black-cherry and sweet tobacco linger on a faint, pleasant finish that is touched off by just the right hint of oak. Lovely.

    $19.95
  • Vinedos-Terranoble-CA1-Carmenere

    Terranoble CA1 Carmenere 2016

    Given the evident climatic differences throughout the narrow territory of Chile, Terranoble wanted to explore this diversity in the CA project: 100% Carmenere that, under similar conditions of vinification, production and aging, show different characteristics based on the influence of either the Andes or the Coast.

    $54.95
  • Vinedos-Terranoble-Cabernet-Sauvignon-Reserva-Especial

    Terranoble Cabernet Sauvignon Reserva Especial 2018

    The Colchagua Valley is considered by many to be Chile’s equivalent to Napa Valley, with a Mediterranean climate cooled at night by Pacific breezes which help to build complexity in the grapes grown here. Further east, inland toward the foothills of the Andes, vineyards are more influenced by the overnight cooling breezes coming off the Andes. Terranoble’s Cabernet Sauvignon comes from a single vineyard, Los Lingues, which is located in this more eastern stretch of the Valley.

    $18.95
  • Vinedos-Terranoble-Carmenere-Reserva-Especial

    Terranoble Carmenere Reserva Especial 2017

    Terranoble is considered one of Chile’s true ambassadors for the Carmenere varietal. This is a very complex Carmenere for the price, with a rich and balanced combination of fruit and oak. On the nose, red berries, black berries, plums, paprika, smoke and toasted aromas come through. Juicy on the palate, with cherry and chocolate notes in combination with toasted oak. This wine is well structured and full-bodied with smooth tannins and a long finish.

    $18.95
  • Vinedos Terranoble Disidente Naranjo 2019

    Terranoble Disidente Naranjo 2019

    This blend of 87% Pinot Blanc, 13% Pinot Grigio is grown in the Casablanca Valley area of Las Dichas. Grapes were fermented in amphorae with native yeasts. Maceration with the skins lasted three months without temperature control nor addition of SO2, and only with the grapes natural acidity. After three months, the skins were removed and the wine was racked into smaller amphorae.

    $35.95
  • Vinedos-Terranoble-Disidente-Syrah-Tempranillo

    Terranoble Disidente Syrah Tempranillo 2017

    90% Syrah, 10% Tempranillo grown in the Casablanca Valley area of Las Dichas. After a manual selection of bunches, the grapes were destemmed and subject to a cold maceration of 5 days. Fermentation took place in small lots and in terracotta amphorae with very soft manual punch-downs, 3 times per day. 5% of the grapes were fermented with whole clusters. The wine was kept for 14 months: Syrah in untoasted foudre and Tempranillo in amphorae.

    $34.95
  • Vinedos-Terranoble-Sauvignon-Blanc-Reserva

    Terranoble Sauvignon Blanc Reserva 2020

    Made from 100% Sauvignon Blanc harvested from the Casablanca Valley. This wine is straw yellow with greenish tones. This Sauvignon Blanc has fruit aromas, that vary from tropical fruits to lime, grapefruits and subtle notes of asparagus. On the palate, it has a fresh and balanced acidity, with flavors of citrus fruits with herbal notes. A fresh wine, with a medium structure and long finish.

    $16.85
  • Terre-Gaie-Pinot-Grigio

    Terre Gaie Pinot Grigio 2020

    This is a light, dry and bright wine, refreshing, with fine delicate acacia flower, citrus and nutty aromas. The palate follows through with light citrus and hazelnut overtones. A perfect patio wine!

    $14.75
  • Terre-Gaie-Prosecco-DOC

    Terre Gaie Prosecco DOC

    A product of the delicate, fruity, indigenous varietal Glera (formerly called Prosecco). Prosecco sparkling wine is produced using the Charmat Method, whereby the bubbles formed through a secondary fermentation are captured in special tanks, prior to bottling.

    $18.90
  • Thread-Count-Cabernet-Sauvignon

    Thread Count Cabernet Sauvignon 2017

    The majority of fruit comes from the floor of the Napa Valley to achieve the richness and elegance, and for structure and complexity, fruit from the rugged mountain slopes is added. The Napa Valley is best known for the combination of long, warm growing seasons with well-drained volcanic soils that create the optimal ripening conditions for Cabernet Sauvignon. By blending these various lots, the wine is rich and well-balanced, a true expression of the Napa Valley. Deep purple with scarlet highlights this wine is bold, layered, and complex. The Thread Count Cabernet Sauvignon from Napa Valley is rich with flavours of blackberry, cedar wood, and espresso.

    $44.95
  • Tunella-Pinot-Grigio

    Tunella Pinot Grigio 2020

    The wine has an intense straw yellow color, evolving to a richer yellow with aging. It has a fruity and fragrant nose evoking aromas of warm bread crust and intense perfume of acacia blossom and ripe tropical fruit. The palate echoes the nose and is elegant, medium-bodied with moderate acidity and delicate hints of yeast. A wine with a decisive character.

    $25.40
  • Tunella-Pinot-Nero

    Tunella Pinot Nero 2019

    Light ruby red colour. Distinctive bouquet with notes of raspberry and wild berries. Dry fairly light-bodied fruity palate with bright acidity, a subtle bitter note and a silky mouth feel.

    $25.95
  • Tunella RjGialla 2019

    Tunella RjGialla 2020

    Ribolla Gialla is a great vine native to Friuli, one of the jewels of this beautiful region, renowned for the production of premium wines, especially great whites. La Tunella is a winery based in Colli Orientali del Friuli and has always been very focused on indigenous grapes. This Ribolla Gialla “Rjgialla” is a good example of the quality of wine produced by La Tunella. It is a wine that proudly retains its roots in Friuli.

    $25.50
  • Tunella Sauvignon 2019

    Tunella Sauvignon 2020

    Sauvignon Blanc from the Colli Orientali in North East Italy, this has an intense bouquet with scents of sage and tomato leaf blend with delicate notes of melon and yellow pepper. Perfectly balanced, fresh, dry with long aromatic persistence.

    $25.40
  • Venica-&-Venica-Chardonnay-Bernizza

    Venica & Venica Chardonnay Bernizza 2019

    The wine has a bright and intense straw yellow colour. The nose is fresh, savory, deep and complex. On the palate it’s precise and gentle at the same time. The sip is lively and fresh, with a rich flavor and delicious floral and fruity notes. Consistent, structured and persistent, clean and balanced in acidity and intensity. An elegant minerality persists also in the finish.

    $39.95
  • Venica-&-Venica-Pinot-Grigio

    Venica & Venica Pinot Grigio 2020

    A pale copper colour with a rich aroma reminiscent of pear, banana, and acacia flowers wrapped in a slight scent of fresh apricot. The palate shows very good ripeness with flavours of pear syrup and quince. Good acidity, well balanced with a long fruity finish.

    $42.85
  • Vinos del Paseante La Escucha Mencía 2017

    Vinos del Paseante La Escucha Mencía 2018

    Vinos del Paseante is an interesting project of Codorniu, who have defined 5 wines, in 5 key Spanish D.O.P. zones, to represent the complementary varietal and terroir character in one wine.

    $22.60
  • Waterstone-Cabernet-Sauvignon

    Waterstone Cabernet Sauvignon 2017

    With its Bordeaux-like presence, this wine is deep, rich, and lingering. Firm, integrated tannins frame the concentrated, dark fruit (currant, black cherry, wild berry, plum.) Toasty oak and an earthy edge add to the wine’s great complexity. Aromas of cedar oak, currants, black cherries and ripe plums suggest the fruit flavors to come, as does the intense, deep red color of the wine. Dense, mouth-filling cherries, plums, chocolate and tobacco marry with the oak nuances. The firm tannins underlying the wine’s core provide balance, leading to a long, lingering finish.

    $70.00
  • Waterstone Special Select Cabernet Sauvignon Project C 2017

    Waterstone Special Select Cabernet Sauvignon Project C 2017

    The backbone of this Cabernet Sauvignon is derived from the Truchard Vineyard in Carneros, with vineyard sites extending into the lower hillsides of the Mayacamas mountain range. The balance of fruit is sourced from the Suseri Vineyard in Chiles Valley, adding layers of rich fruit to the palate. The small berry clusters and intense fruit from low-yielding vines create a wine with full flavor and longevity.

    $73.95
  • Zahel-Gruner-Veltliner-Goldberg

    Zahel Gruner Veltliner Goldberg 2020

    Zahel wines are characterized by a close connection to nature and region, as symbolized by the butterfly on their label. Since 2018 all Zahel wines are certified either organic or Biodynamic.

    $24.95

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