The name Shiraz became popular for the Syrah grape variety in Australia, where it has long been established as the most grown dark-skinned variety. Nowadays, Shiraz is generally the name given to more fruit-forward, spicy styles of Syrah, especially in Australia but also occasionally in South Africa.
Now sourced exclusively from Kingston Estate’s vineyard in Clare Valley, this wine is superb. Clare Valley is one of Australia’s oldest wine producing areas. The Clare’s combination of geography, geology and climate is synonymous for producing high quality wines. The 2019 vintage finished with smaller berry size and lighter crops as a result of lower than average rainfall.
Medium/dark red with a vibrant purple hue. The nose has a lifted bouquet with the Shiraz fruit expressing hints of plum, clove and pepper. Notes of vanilla and mocha have been added from the use of oak. On the palate the fruit from the nose follows with the luscious flavours of plum and vanilla giving the wine a long, lingering finish.
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