Azzoni

Conti degli Azzoni is a winery that has produced wine for many generations. It is located in the heart of the Marche region, among the rolling hillsides in the province of Macerata. It spreads over 850 hectares, 130 of which are vineyards. The vinification process takes place in its own winery in Montefano.

This wine company is renowned for being one of the few, perhaps the only, who cultivates Grechetto in the Marche. Here this variety, typically Umbrian, finds a new strength and uniqueness, which makes it into an exceptional wine.

Aware that the strength of a company is measured on diversification, for more than thirty years Conti degli Azzoni has cultivated fresh basil, for the production of pesto, and parsley (both certified GLOBAL GAP), as well as arugula, nettles, radishes and other vegetables and legumes. Azzoni has practiced sustainable cultivation, and has more recently converted many of their vineyards to organic viticultural practices.