Red Wine
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Castello di Verrazzano – Mixed Case Single Vineyard
We have been able to secure another parcel of three wines that represent the Castello’s finest production from the heralded 2016 vintage. This will be the last chance to get the ultimate mixed case featuring the best Chianti Classico has to offer from the exceptional 2016 vintage rated 97 points by Wine Spectator.
$89.00 -
Mixed Case – Bold French Reds
The Languedoc and Rhone Valley regions are known to produce some of the most bold and assertive wines in France. This mixed 6 packs provides and introduction to some of the most common grapes of these regions which include Syrah, Grenache and Carignan. If you enjoy full-bodied reds and silky tannins, this case is for you!
$39.50 -
Mixed Case – Fenocchio Barolo Bussia Sampler
Three Barolo’s: 2018 Barolo; 2018 Barolo Bussia; 2016 Barolo Riserva Bussia 90 di
$128.50 -
Alovini Le Ralle Aglianico del Vulture 2019
Alovini’s Aglianico is a full-bodied, elegant and balanced wine. Deep ruby red in colour with black cherry and plum notes accompanied with hints of spice and earthiness. Delicate aromas of violet, currant and raspberry on the nose.
$30.50 -
Armilla Brunello di Montalcino 2018
Dark black cherry color indicating the ripeness of the vintage. Nose is expressive and big with cherry and notes of licorice and dates. Mouthcoatingly smooth and with more ripe cherry, toast and mineral on the palate. The finish sticks to the teeth and is long. The balance of the fruit, alcohol, oak and acidity work perfectly together to form a finish that easily lasts 45 seconds. The tannins are ripe, but firm.
$73.95 -
Armilla Rosso di Montalcino 2020
Armilla is one of the smallest producing estates in all of Montalcino. With just a few hundred cases of the Rosso produced annually, this estate is true to our name as a small winemaker.
$39.95 -
Baudry Dutour Cuvee Marie Justine Rosé 2021
Salmon-hued colour, intense nose of exotic fruits with aromas of peach and citrus. In the mouth the wine is dry but exhibits very good fruit concentration. Crisp and refreshing yet complex, this rose serves to elevate the experience of white wine drinkers and to convince red wine drinkers that they should expand their horizons!
$23.50 -
Belle Glos Balade Pinot Noir 2021
The name “Balade” (French for wandering) is fitting for a wine which will be derived from a different, single vineyard location with each vintage. The 2020 version of this wine has been sourced from the Santa Rita Hills AVA.
$54.95 -
Biondi Santi Sassoalloro igt Toscana 2020
The wine has a brilliant ruby red colour with violet tones. The nose is fresh, fruity and intense with noticeable sweet violet notes. The palate is gentle and velvety and elegant. It is drinking well now but will reward patient cellaring.
$45.95 -
Bodegas Bilbainas Vina Pomal Crianza 2019
Viña Pomal Crianza is the flagship wine of Bodegas Bilbaínas, one of Rioja’s oldest estates, and has now been produced for over 100 years. The winery had a bottling plant near London’s Charing Cross in the 1940’s, and Viña Pomal was reputed to be a favourite of Winston Churchill. The wine is ruby with violet hues, while the nose is intense, dominated by floral and fruity aromas (black fruit) with notes of liquorice, vanilla and toasted flavours. The palate is balanced, soft and fresh. Shows good structure and soft tannins.
$23.20 -
Carmenet Cabernet Sauvignon 2018
Affordable California Cabernet is often produced with exceptionally high residual sugar to hide imperfections. Carmenet does not go down this road. Rich, dark red in colour, Carmenet Cabernet Sauvignon id dry, and presents a complex bouquet of berries with hints of chocolate. The palate rounds out with spice and vanilla and ends with a smooth lingering finish.
$25.50 -
Casa Marin Cartagena Pinot Noir 2019
Composed in a fresh and fruity style with no oak influence, the vines are planted in clay soils and are hand harvested about 2 weeks before their other parcels of Pinot Noir to emphasize the vibrant nature of the wine. This wine is all about bright fruit character with a bouquet that recalls the fragrance of ripe strawberries, red cherries, cranberries and spicy hints of cinnamon and pepper. The palate is medium bodied with abundant red fruit flavours supported by bright acidity and a earthy finish. While delicious now, its structure will allow for further development in the bottle with mid-term cellaring.
$32.95 -
Castello di Verrazzano Chianti Classico 2019
This is a traditional Chianti Classico from one of the original founders of the Consorzio del Vino Chianti Classico. Red ruby colour with purplish reflections in its youth. Intense scent, rich in fruity aromas as cherry and blackberry, well integrated with floral notes of red rose. Well balanced, slightly savoury, with oak hints.
$33.95 -
Castello di Verrazzano Chianti Classico 375 mL 2019
Red ruby colour with purplish reflexes in its youth. Intense scent, rich in fruity aromas as cherry and blackberry, well mixed with flower notes of red rose. Well balanced, slightly savoury, with oak hints.
$21.95 -
Castello di Verrazzano Chianti Classico Riserva 2018
Produced only in the best vintages, the “Riserva” is one of the most representative wines of the winery, and it is the top expression of Sangiovese own characteristics. Red garnet colour, scent with red fruit aromas, followed by notes of tobacco, black pepper and sweet wood, which become more complex and delicate with the ageing.
$61.55 -
Ceretti ‘Ceret-One’ Nizza DOCG 2018
The 2018 Ceretti “Ceret-One” Nizza (their top production, formerly known as Barbera d;Asti Superiore) is sourced from the Ceretti family’s best vineyards. Dense, ruby red in colour. This wine is complex and balanced, refined, yet intense. Aromas of dark plum and blackberry underpinned by black pepper. On the palate, the spicy and fruity aromas are mirrored, with added notes of cocoa, coffee and herbs. Tannins are supple and supported by fresh, vibrant acidity.
$54.70 -
Chateau de la Liquiere “Nos Racines” Faugeres 2020
REDUCED PRICE: Was $39.50, NOW $37.50
$37.50 -
Chateau Du Courlat Lussac Saint Emilion 2020
The 2015 Château Courlat Lussac Saint-Émilion is a blend of 95% Merlot and 5% Cabernet Sauvignon and is matured in a combination of 35% stainless steel, 35% concrete vats and 30% first and second use French oak barrels. Expect a dark purple wine with open and forward aromas of sweet plum and red berries with a hint of vanilla. The wine is plush and round in the mouth displaying lingering ripe cherry, strawberry, cassis and red licorice flavours. 2015 was considered an excellent vintage in the region producing rich, harmonious and well-structured wines suitable for medium term aging.
$29.95 -
Chateau Les Vieux Ormes Lalande de Pomerol 2019
Lalande de Pomerol is an emerging satellite to the more famous Pomerol. Once considered the poor cousin to Pomerol, Lalande has garnered considerable attention over the past 20 years. A small stream, the Barbanne, is all that separates the two zones, yet many of the vineyards within Lalande share the same geology with Pomerol.
$32.95 -
Coastal Vines Cabernet Sauvignon
The Coastal Vines Cabernet Sauvignon is a dark, plum-colored wine. Aromas of berries and toast open up to flavors of ripe, red raspberries, plums, and vanilla on the palate, culminating in a smooth, fruity finish.
$19.50 -
Coastal Vines Pinot Noir
Pale ruby colour. On the nose there is classic California Pinot character with blackberry, cherry, cola and leather. The soft vanilla tones from the oak blend perfectly with the intense fruit core and soft tannins, providing complexity and balance and leading to a lingering finish.
$19.50 -
Codorniu Cuvee Barcelona 1872 Brut Rose
Cuvee Barcelona 1872 Brut Rose pays tribute to Cordoniu origins, commemorating the year in which Josep Raventos crafted the first bottle of Cava. This exceptional Cava is draped in a bottle inspired by Spain’s famous modernist stained glass windows of Gaudi.
$21.95 -
Colognole Chianti Rufina 2018
Colognole is based in the small Chianti Rufina region, which accounts for just 3% of total Chianti production (and 40% of this is produced by the Frescobaldi family). Rufina is known for possessing the highest elevation vineyards in Chianti which explains why it is slightly cooler than Classico. The wines are also known to be very age-worthy.
$25.50 -
Colognole Riserva Del Don Chianti Rufina 2016
Why ‘Riserva del Don’? In Southern Italy, from whence the family originated, tradition held that the “Don” (property owner) was to be gifted a small, but premium part of each vintage.
$39.50 -
Domaine de la Guicharde Massif d’Uchaux Cuvee Genest 2019
70% Grenache, 30% Syrah.
$24.95 -
Domaine de la Villaudiere Sancerre Heritage Red 2019
With a deep, intense ruby hue, the wine opens with an expressive, harmonious blend of grilled, smoked and toasted aromas with fruity notes (ripe dark berries). On the palate, the wine shows beautiful silky, velvety body with the same lovely blend of red fruit aromas and melted nuances created by well-integrated oak. With structure and a long red fruit aftertaste, this Sancerre should only be enjoyed after 12 months of aging.
$43.50 -
Domaine Gerard Courbis Saint Joseph Vieilles Vignes 2020
The estate’s top Saint-Joseph bottling is the 2020 Domaine Gérard Courbis Saint-Joseph Vieilles Vignes. A selection from their finest old vines, this cuvee is aged for 24 months in a combination of barriques and larger 600 lt. oak barrels.
$51.95 -
Domaine Ouled Thaleb Syrocco 2020
The brainchild of Crozes Hermitage (Northern Rhone, France) superstar Alain Graillot, this wine is produced at the modern winery of Thalvin, not far from Casablanca, Morocco! The idea for Syrocco was born while Alain Graillot was vacationing in Morocco. Alain realized how the terroir of this region mirrored his vineyards in the Northern Rhone. A collaboration was born between Alain and the modern winery of Domaine Ouled Thaleb and the result was Syrocco.
$30.95 -
Domaine Saint Michel Cotes du Rhone 2021
An outstanding cuvée from a small family estate, in a fantastic vintage. Run by the Boyers from their Medieval fortified house in the Rhone valley. A delicious, classic red from southern Rhone. Made from Grenache, Syrah and Carignan, it is fresh and fruity. Traditional vinification in concrete tanks, using low temperature fermentation (under 20°C / 68°F). Maceration in tanks for 2 to 4 weeks. Alluring notes of raspberry preserve, violet and pronounced notes of dried thyme and rosemary accent this sun-drenched Grenache/Syrah/Carignan blend. Baked black-cherry and grape-jelly flavors are hedonistic and dense. Supple, silky texture is contrasted by pleasantly ripe gripping tannins and lingering notes of earth and spice on the finish.
$21.50 -
Domaine Thenard Givry Cellier aux Moines 2018
With a southerly exposure, this 3.22 hectare vineyard is a mix of clay and lime. Oak barrels are used in fermentation bringing about soft and subtle tannins. The “Cellier aux Moines” parcel is very old with records dating back to 1258. With a terrific currant color, and a rich, intense fruit bouquet with aromas of ripe dark berries, this Pinot Noir has lots of sweet, pure fruit on the palate. It is a beautifully balanced, velvety wine that offers good power, backend persistence and a lingering finish. This is a wine that can be enjoyed after a long aging period.
$56.95 -
Fenocchio Barbera d’Alba 2021
A deep ruby red colour with intense youthful aromas of plum, black licorice and a hint of cedar. The palate is dry with fairly high acidity that is well-balanced by intense fruity flavours. The finish is medium in length with an evident earthiness.
$31.50 -
Fenocchio Barolo Bussia 2018
The color is deep garnet red and the bouquet is fine and pleasing, with intense scents of spiced rose and licorice. The flavor is dry, warm, full bodied and balanced with pronounced tannins and a persistent aftertaste. A classically structured wine particularly adapted for aging.
$94.50 -
Fenocchio Barolo Bussia Riserva 2016
Winemaker Claudio Fenocchio is a bit of a radical traditionalist. He is one of the few remaining Barolo producers to ferment his wine naturally without added yeasts, and he undergoes the traditional 30-day maceration on grapeskins. Naturally he eschews new oak barriques, and ages his wine only in large slavonian oak barrels for a minimum of 3 years.
$211.95 -
Fenocchio Barolo Castellero 2018
Fenocchio has a small parcel of 0.8 hectares in this exceptional cru located near the town of Barolo. The soils in the western exposed vineyard are marl and tuff with a high percentage of sand making for excellent drainage. The Nebbiolo Michet and Lampia vines here average 30 years of age.
$99.95 -
Fenocchio Barolo Villero 2018
VERY LIMITED: From a 1-hectare plot of 65-year-old vines of the historic ‘Villero’ cru in the village of Castiglione Falletto. Soils here are clayey with calcareous sediments, rich in iron. Nebbiolo Michet, Lampia and Rosé clones are grown here. Just 5,000 bottles produced.
$129.95 -
Gaia Agiorgitiko 2021
A structured wine, showing the intense fruit of the grape variety and well integrated oak. With proper cellar conditions it will evolve over the next four years becoming more complex and velvety. This is medium bodied wine, with forward primary fruit, deep purple color and firm tannins.
$25.95 -
Graceland Vineyards Cabernet Sauvignon 2020
This is an elegant Cabernet Sauvignon made using grapes from three blocks of varying age. On the nose, hints of dark cherries, blackberries, anise and dark fruit. Mouth-feel is full with a long, lingering and opulent finish.
$37.50 -
Graceland Vineyards Colour Field 2021
79% Merlot, 17% Shiraz, 4% Cabernet Sauvignon with half barrel matured and the balance in tank. Merlot, the backbone of the blend, is from vines planted in 2003. Elevation from 100m-150m. Soil types fall mainly under the heavier Klapmuts, over decomposed granite. Clay lies 1m-1.2m down.
$20.95 -
James Mitchell Cabernet Sauvignon 2019
We are pleased to present the new James Mitchell Cabernet Sauvignon 2019, with a new Stelvin capped package. Produced from fruit largely sourced from the Lodi appellation, the colour is ruby red/cherry. The bouquet shows an abundance of red fruit including cherry and raspberry with secondary aromas of vanilla and a hint of leather. Ripe red fruit and plum notes are present on the palate with a soft and fruity finish.
$24.95 -
Kingston Estate Cabernet Sauvignon 2020
As one of Australia’s oldest wine producing regions, the Clare Valley with its warm days and cooling afternoon and night breezes, is synonymous for producing slow ripening complex wines. A fine, deep red wine with aromas of blackcurrant fruits, complemented by herbaceous mint and layers of toasty oak. The palate abounds with ripe dark fruits, lifted spice and firm tannins.
$21.95 -
Kingston Estate Merlot 2020
Clare Valley is one of Australia’s oldest wine producing areas. The unique combination of geography, geology and climate is synonymous for producing high quality wines. The 2019 vintage was dominated by drought conditions, resulting in early ripening of high quality fruit.
$21.95 -
Kingston Estate Shiraz 2021
Now sourced exclusively from Kingston Estate’s vineyard in Clare Valley, this wine is superb. Clare Valley is one of Australia’s oldest wine producing areas. The Clare’s combination of geography, geology and climate is synonymous for producing high quality wines.
$21.95 -
La Quercia Montepulciano d’Abruzzo 2019
La Quercia (The Oak). This Montepulciano is a great example of what happens when you match low-yield winemaking expertise with a prolific growing zone, and constantly cut, cut, cut back the vines. Made by winemaker Antonio Lamona, the result is one of the best quality, most expressive and balanced Montepulcianos around. Full-bodied, smooth, and packed with notes of blackberry, wild cherry, chocolate and spice. This is a flavourful versatile wine that will pair with anything you put on the table .
$24.95 -
Luigi Righetti Amarone della Valpolicella Classico 2018
Righetti’s Amarone is produced from selected Corvina (70%), Rondinella (20%) and other indigenous varietals (10%) grown in the hills of the Valpolicella Classico DOC. The finest bunches of ripe grapes are placed in shallow, wood crates and left to dry over a period of 3-5 months. Thereafter, the grapes are pressed, the juice is fermented to dryness, and the wine is aged in large casks of Slavonian oak.
$38.50 -
Luigi Righetti Campolieti Valpolicella 2020
Medium ruby; intensely aromatic nose with strawberry, dried cherry, currants and hints of leather, autumn leaves and asian spice; dry, medium-bodied with classic ripasso flavours, a ripe, round palate and some wood tannins bringing complexity to the long and satisfying finish. 13.9% alc
$25.50 -
Luigi Righetti Capitel de Roari Amarone 2018
All Amarone is the result of drying the grapes for 3 to 5 months prior to pressing. Capitel de Roari is Righetti’s premium amarone, coming from the best grape selection, and receiving delicate oak treatment.
$48.95 -
Luigi Righetti Capitel de Roari Amarone 375 mL 2018
All Amarone is the result of drying the grapes for 3 to 5 months prior to pressing. Capitel de Roari is Righetti’s premium amarone, coming from the best grape selection, and receiving delicate oak treatment.
$22.95 -
Luigi Righetti Ripasso Selezione 2020
This is Luigi Righetti’s premium Ripasso, a selection of the best Valpolicella grapes macerated for 14 days on the pressings from the Amarone. The sugars in the Amarone skins trigger a second fermentation, boosting the alcohol a bit and contributing rich, dried fruit flavours to the finished wine. It is then aged in small oak barrels for smoothness and added notes of vanilla and spice
$26.95 -
Luigi Righetti Sognum Cabernet Sauvignon 2019
This wine is inspired by the appassimento process used to produce the famous Amarone della Valpolicella. Because of the unusual production methods (for Cabernet Sauvignon anyway) this wine is somewhat different than Cabernet from California or Chile. Appassimento (the drying of grapes for about 40 days prior to pressing) gives the wine a concentrated, uniquely Veronese signature. Following the pressing of the dried grapes, fermentation takes place in French oak barrels where the wine remains for 6 months and spends an additional 6 to 8 months in bottle before release.
$23.95 -
Luigi Righetti Valpolicella Classico 2021
Valpolicella is the quintessential pizza and pasta wine, grown in the Veneto region of Italy, just north of Verona. Aromatic wine with cherries and a hint of almond. Lighter-bodied and predominantly fruity, it shows unusually good fruit concentration for Valpolicella, with lovely cherry fruit flavours, violets and a hint of white pepper. Can be served lightly chilled.
$20.95 -
Marcel Cabelier Cotes du Jura Trousseau 2020
The Côtes du Jura appellation encompasses the entire vineyard area of the Jura. The grape variety Trousseau (also known as Bastardo) comprises about 5% of the total vineyard plantings and is one of the regions signature varieties. If you enjoy Pinot Noir, you are likely to also appreciate the complex and earthy character of Trousseau. The 2020 vintage was a warm vintage in Jura and the resulting wines are fuller and richer than previous examples. Expected a cherry red wine which shows distinct aromas of strawberry jam, black cherries, violets, tea and spice. The palate is very juicy and refined with notes of ripe red fruits and underbrush with a lingering, mouth-watering finish.
$32.00 -
Massimo Lentsch Etna Rosso DOC San Teodoro 2018
A wine with a ruby red color tending to purplish. The nose expresses very fine and delicate notes of small red fruits, wild spices, medicinal herbs and cloves. Balanced and harmonious in the mouth with great structure, it ends with a savory and persistent finish.
$43.50 -
Montepeloso A Quo 2021
The wines of Proprietor Fabio Chiarelloto are some of the most highly praised coming out of Tuscany. The 2020 A Quo is an absolutely gorgeous offering from Montepeloso.The 2020 vintage leans most heavily(about 65-70% of the blend) on Sangiovese and Cabernet Sauvignon, enhanced with smaller amounts of Montepulciano, Mareselan and Alicante Bouchet.
$41.95 -
Montepeloso Alpha 2020
Alpha is a Rosso di Toscana produced from younger vines between 8 and 20 years of age. It is Fabio Chiarelotto’s newest creation, and once again goes in a direction unlike many other Rosso di Toscana wines from the Etruscan Coast.
$28.50 -
Montepeloso Eneo 2020
A rich, ripe, complex and curious Tuscan blend from the highly acclaimed region of Suvereto on the Coast of Tuscany (Etruscan Coast). The 2019 assemblage consists of Sangiovese (65%), Malvasia Nera (15%), Montepulciano (15%) and Alicante. The wine is matured for 10 months in used, French oak barrels and then for a further 12 months in the bottle. Grown biodynamically, using natural yeast fermentation with no filtration.
$67.95 -
Racine Pinot Noir 2021
Made from Pinot Noir grown at vineyards located between 300 and 400 metres in Limoux. Light to medium ruby colour with a moderately intense nose of red berries and boiled candy. The palate is medium bodied with generous red berries, black licorice and some cake spice. Tannins are very soft and there is good acidity, making this a wine which is suited to enjoying with food.
$23.95 -
Raimat Rosada 2021
An intriguing blend of Tempranillo (55%) and Cabernet Sauvignon (45%). The name Abadia (Abbey in English) is in reference to the commitment and patience of monks who worked the land in the beginning.
$21.95 -
Sandhill Syrah 2020
100% Syrah harvested from Sandhill Estate, and Hidden Terrace Vineyards in the southern Okanagan Valley and from Vanessa Vineyard in the Similkameen Valley.
$20.90 -
Scala Dei Prior 2019
Primarily Garnatxa Tinta (60%), with smaller amounts of Cariñena (20%), Cabernet Sauvignon (10%), and Syrah (10%) This wine is a wonderful expression of Scala Dei’s small Priorat plots: a variety of vineyards, varietals, altitudes and soils. All the subtlety of the Garnatxa and the deep minerality of the slate soils in a structured wine with fullness of aromas. Deep, intense, ruby red with garnet and bluish hues on the rim. Intense lingering aromas of red and black fruit, wild strawberries, blackberries, violet floral nuances underlain with supple spiciness and toasty notes. This wine is medium- to full-bodied, showing great polish and finesse, and a silky mouth-feel with ripe, elegant tannins. The overall impression is enhanced by the mineral aromas which derive from the soil (locally known as licorella), a blend of weathered slate and quartz.
$45.95 -
Schola Sarmenti Nerio – Nardo DOC Riserva 2019
A statement of tradition and terroir, this wine is derived from old vines planted in the region’s traditional Alberello style (free standing bush vines).
$34.40 -
Schola Sarmenti Primitivo Critera 2020
Despite its youth, this wine really delivers on the palate, bursting with sumptuous dark cherry and blackberry fruit. Rich, round, juicy, and expressive with a silky edged finish. Drink now, but be sure to save a few bottles to see how it develops.
$25.50 -
Seghesio Angela’s Table Zinfandel 2021
From vineyards in Russian River, Dry Creek and Alexander valleys in Sonoma, this is a special blend of 88% Zinfandel, 9% Petite Sirah, 1% Carignan, 2% Mixed Reds and aged 9 months in American and French oak.
$33.50 -
Septima Malbec 2021
Located in the famous Argentine region of Mendoza, the Septima Malbec is produced from hand-picked grapes. It is matured mainly in stainless steel tanks with about 15% of the volume aged in French and American oak barrels. In the glass, the wine is a clean, bright red with purple streaks.
$20.95 -
Sinopie Chianti Superiore DOCG 2021
Sinopie refers to the guide lines that artists drew on the walls in preparation to paint large fresco’s. Our own guide lines for making Sinopie Chianti are the crispness of its fruit, the vibrancy of acidity and its genius for pairing with foods. Such is the Sangiovese in the style of Classic Chianti.
$20.95 -
Six Rows Shiraz 2020
Medium/dark red with a vibrant purple hue. The nose has a lifted bouquet with the Shiraz fruit expressing hints of plum, clove and pepper. Notes of vanilla and mocha have been added from the use of oak. On the palate the fruit from the nose folows with the luscious flavours of plum and vanilla giving the wine a long, lingering finish.
$20.50 -
Storyteller Cabernet Sauvignon 2020
Grapes are sourced from several important zones and appellations: 40% Sonoma Valley, 45% Sonoma County (20% Chalk Hill, 25% Alexander Valley); ~10-15% Paso Robles.
$29.95 -
Tenuta Ponte alle Ruote Chianti Colli Senesi 2020
In the shadow of the famous Towers of San Gimignano, Tuscan estate Le Rote makes a wonderfully charismatic Chianti Colli Senesi from 100% Sangiovese. It has rich, chewy dark fruit, ripe tannins, yet finishes very dry and clean. Remarkably, this wine was aged a full 1.5 years before release, a very rare and determined decision for a non-riserva Chianti — and the results show in the bottle. Smooth, black-cherry and sweet tobacco linger on a faint, pleasant finish that is touched off by just the right hint of oak. Lovely.
$21.95 -
Terranoble Cabernet Sauvignon Reserva Especial 2021
The Colchagua Valley is considered by many to be Chile’s Napa, with a Mediterranean climate cooled at night by Pacific breezes which help to build complexity in the grapes grown here. There is a wonderful richness and concentration in this Cabernet Sauvignon. Red berries, smoke, chocolate and pure fruit dominate the nose. An intense and exquisite wine with dark ruby color of remarkable depth.
$23.50 -
Terranoble Carmenere Reserva Especial 2020
Terranoble is considered one of Chile’s true ambassadors for the Carmenere varietal. This is a very complex Carmenere for the price, with a rich and balanced combination of fruit and oak. On the nose, red berries, black berries, plums, paprika, smoke and toasted aromas come through. Juicy on the palate, with cherry and chocolate notes in combination with toasted oak. This wine is well structured and full-bodied with smooth tannins and a long finish.
$22.50 -
Tuli Pinot Noir 2021
Joe Wagner has garnered a reputation over the years for building some crowd-pleasing Pinot Noir. His latest venture “Tuli Pinot Noir” is aged for eight to nine months in French oak barrels It is a dark scarlet red with bing cherry and blackberry pie aromas that support lively flavors of dark berry fruit, vanilla, anise and dried herbs. The lingering finish is smooth and velvety.
$30.95 -
Vinos del Paseante La Escucha Mencía 2021
Vinos del Paseante is an interesting project of Codorniu, who have defined 5 wines, in 5 key Spanish D.O.P. zones, to represent the complementary varietal and terroir character in one wine.
$28.50 -
Waterstone Cabernet Sauvignon 2018
With its Bordeaux-like presence, this wine is deep, rich, and lingering. Firm, integrated tannins frame the concentrated, dark fruit (currant, black cherry, wild berry, plum.) Toasty oak and an earthy edge add to the wine’s great complexity. Aromas of cedar oak, currants, black cherries and ripe plums suggest the fruit flavors to come, as does the intense, deep red color of the wine. Dense, mouth-filling cherries, plums, chocolate and tobacco marry with the oak nuances. The firm tannins underlying the wine’s core provide balance, leading to a long, lingering finish.
$71.50