Cantine Rallo

Cantine Rallo was founded in Marsala, on the westernmost promontory of Sicily, and is a successful integration between nature, technology and tradition.

Don Diego Rallo founded the firm in 1860, and the Vesco family took over operations in 1996. Today Cantine Rallo has about 50 hectares of vineyards, all of which are in the DOC zone of Alcamo. The majority of wines are produced with grapes from the estate’s own vineyards.

The firm has about 10 thousand hectolitres of steel tanks for storage, half of which are temperature controlled. The wine bottling area, with a capacity of 4,000 bottles per hour, is one of the most modern production lines in the region. The ageing cellar has capacity for about 13,000 hectolitres of oak casks and barriques.

Cantine Rallo produces high quality wines at a very reasonable price. The whites are fragrant and fruity, while the reds are concentrated and rich.

Showing all 4 results

  • Cantine Rallo Bianca di Evro 2023

    The Evrò name pays homage to the Queen Bianca of Navarra (The White Queen) who was the queen consort of the King of Sicily during the reign of William I (1154-1166) and regent during the minority of her son William II. Her history is intertwined with the castle of Alcamo portrayed on the label.

    $22.59
  • Cantine-Rallo-Nero-dAvola-Il-Manto

    Cantine Rallo Nero d’Avola Il Manto 2022

    Grown organically from the family vineyards in Alcamo, this is Rallo’s more international expression of the Nero d’Avola grape. It is made from a selection of the best grapes which is given some aging in small barriques for 6 months. It has intense aromas of ripe red friuts, blackberries and macerated cherries complemented by vanilla and spice notes. Round and full-bodied with a long toasty finish. Delicious!

    $27.01
  • Cantine-Rallo-Passito-500-mL

    Cantine Rallo Passito 500 mL 2017

    Intense and powerful dessert wine produced with Moscato of Alessandria (Zibibbo) grapes cultivated on the volcanic island of Pantelleria.

    $65.06
  • Cantine-Rallo-Vicoletto-Catarratto

    Cantine Rallo Vicoletto Catarratto 2023

    Vicoletto is a relatively new project from Cantine Rallo based in Marsala on the western side of Sicily. The Catarratto grapes are grown organically in sandy soils high up in the hills of Alcamo. After hand harvesting, grapes are softly pressed and 90% is transferred to tank without skins for fermentation, while 10% is fermented on skins for a total of 12 days. Both elements undergo natural fermentation with wild yeasts. The 10% skin contact wine is then blended in, and the resulting wine is bottled without stabilisation, filtration, fining or added sulfur.

    $29.18

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