White Wine

Showing all 20 results

  • Azzoni-Grechetto

    Azzoni Grechetto 2019

    A brilliant, pale yellow, with light green reflections. Fine and elegant aromas of white flowers, almonds, pear and white peach. Fresh and balanced in the mouth with particular weight, a touch of minerality and a mouth watering finish.

    $17.90
  • Cantine-Rallo-Bianca-di-Evro

    Cantine Rallo Bianca di Evro 2020

    Evro originates from Rallo’s exceptional estate vineyards in Alcamo, in one of Sicilia’s premier growing areas.

    $23.50
  • Casale-Marchese-Frascati-Superiore

    Casale Marchese Frascati Superiore 2020

    The Casale Marchese estate makes Frascati as it should be made. They use the best clones of Malvasia and only the best 15 – 20% of their grapes are sold under their label. The remainder is sold to the local co-operative. The estate practices sustainable farming, coupled with high density, short-pruned planting, yielding limited grapes per vine. The result is optimal fruit concentration.

    $20.35
  • Coastal-Vines-Chardonnay

    Coastal Vines Chardonnay 2019

    This Chardonnay is pale lemon with aromas of smoked oak and citrus. These flavors carry onto the palate in a burst of apples, oak, and a hint of orange blossom. The finish is toasty.

    $17.95
  • Domaine-Robert-Vic-Mas-de-la-Source-Sauvignon

    Domaine Robert Vic Mas de la Source Sauvignon 2020

    A softer sauvignon blanc, showing the influence of the warmer south of France. Green apple, citrus and tropical fruit aromas and flavours. Good, but not overpowering finish with softer acid profile and a clean finish.

    $17.00
  • Elouan-Chardonnay

    Elouan Chardonnay 2019

    While Chardonnay can grow in many different climates, it thrives in cool, temperate regions like Oregon. The name Elouan means ‘good light’, which is reflective of the typically cool summers, yet abundant sunshine, found in this northern winegrowing region.

    $29.95
  • Gaia Assyrtiko Thalassitis 2019

    This unique wine is produced on the island of Santorini. The vines are planted on a 15-degree slope facing East and Southeast on transferred pumice stone soil. The wine is made from the Assyrtiko grape and is light and aromatic. Only free run must is used, which is then fermented for approximately days at 15C. The resulting wine is almost white in color, bone-dry, with strong character, eliciting considerable structure, with crisp acidity, distinctive minerality and delicate honeysuckle aromas.

    $46.50
  • Gaia Assyrtiko Wild Ferment 2020

    The Wild Ferment is produced by letting a combination of small 1,000 liter Inox tanks and 225 liter French barriques ferment on its own using native yeasts. Upon completing fermentation, only successful tanks/barrels (not all complete fermentation as required with wild yeast) are blended and the resulting wine is fabulously complex and aromatic, while still maintaining the mineral, almost salty, nature of the grape. It is big, ripe and impressively pungent with white pepper, salt and volcanic pumice. There is a seamless duo of intense acidity and a layered very austere structured grapefruit saline finish. Compact with loads of extract. With age, the wine will lose its mineral dimension and develop complex fruity and honied notes. Drink now or hold for up to 5 years.

    $53.95
  • Gaia Moschofilero Wild Ferment 2019

    Introducing the new offering from Gaia Estate, a fantastic orange wine using the versatile Moschofilero grape. Spontaneous yeast fermentation and prolonged maceration give this wine a unique character.

    $31.95
  • Kingston-Estate-Chardonnay

    Kingston Estate Chardonnay 2020

    A crisp, vibrant Chardonnay exhibiting the classic regional qualities and elegant structure typical of the cool climate Limestone Coast. 2020 was a dry and temperate vintage, with complementary cool nights which help concentrate ripe fruit flavours along with balanced acidity.

    $18.75
  • Kupelwieser Alto Adige Pinot Grigio 2019

    Kupelwieser Alto Adige Pinot Grigio 2020

    From Italy’s northernmost, but highly acclaimed region of Alto Adige, one gets to experience the best of two worlds, with Mediterranean and Alpine climatic conditions coming into play. This wine shows crisp and refreshing Pinot Grigio handcrafted by award-winning winemaker Peter Zemmer. The grapes are sourced from vineyards on the valley floor of the ‘Lowlands’ of Alto Adige. Zemmer’s low-yield approach in the vineyards results in a complex, dry white wine which reveals flavors of citrus and pear with nuances of mineral, all showcased by a lengthy finish.

    $20.95
  • Sandhill-Pinot-Gris

    Sandhill Pinot Gris 2018

    Sourced from the King Family Vineyard close to Naramata and Hidden Terrace Vineyard just north of Oliver. Grapes grown in cooler soils have a more intense and edgy fruit character with a certain amount of fresh liveliness to them.

    $19.20
  • Vinedos-Terranoble-Sauvignon-Blanc-Reserva

    Terranoble Sauvignon Blanc Reserva 2021

    Made from 100% Sauvignon Blanc harvested from the Casablanca Valley. This wine is straw yellow with greenish tones. This Sauvignon Blanc has fruit aromas, that vary from tropical fruits to lime, grapefruits and subtle notes of asparagus. On the palate, it has a fresh and balanced acidity, with flavors of citrus fruits with herbal notes. A fresh wine, with a medium structure and long finish.

    $16.85
  • Terre-Gaie-Pinot-Grigio

    Terre Gaie Pinot Grigio 2020

    This is a light, dry and bright wine, refreshing, with fine delicate acacia flower, citrus and nutty aromas. The palate follows through with light citrus and hazelnut overtones. A perfect patio wine!

    $14.75
  • Tunella RjGialla 2019

    Tunella RjGialla 2020

    Ribolla Gialla is a great vine native to Friuli, one of the jewels of this beautiful region, renowned for the production of premium wines, especially great whites. La Tunella is a winery based in Colli Orientali del Friuli and has always been very focused on indigenous grapes. This Ribolla Gialla “Rjgialla” is a good example of the quality of wine produced by La Tunella. It is a wine that proudly retains its roots in Friuli.

    $25.50
  • Tunella Sauvignon 2019

    Tunella Sauvignon 2020

    Sauvignon Blanc from the Colli Orientali in North East Italy, this has an intense bouquet with scents of sage and tomato leaf blend with delicate notes of melon and yellow pepper. Perfectly balanced, fresh, dry with long aromatic persistence.

    $25.40
  • Venica-&-Venica-Chardonnay-Bernizza

    Venica & Venica Chardonnay Bernizza 2019

    The wine has a bright and intense straw yellow colour. The nose is fresh, savory, deep and complex. On the palate it’s precise and gentle at the same time. The sip is lively and fresh, with a rich flavor and delicious floral and fruity notes. Consistent, structured and persistent, clean and balanced in acidity and intensity. An elegant minerality persists also in the finish.

    $39.95
  • Venica-&-Venica-Pinot-Grigio

    Venica & Venica Pinot Grigio 2020

    A pale copper colour with a rich aroma reminiscent of pear, banana, and acacia flowers wrapped in a slight scent of fresh apricot. The palate shows very good ripeness with flavours of pear syrup and quince. Good acidity, well balanced with a long fruity finish.

    $42.85
  • Zahel-Gruner-Veltliner-Goldberg

    Zahel Gruner Veltliner Goldberg 2020

    Zahel wines are characterized by a close connection to nature and region, as symbolized by the butterfly on their label. Since 2018 all Zahel wines are certified either organic or Biodynamic.

    $24.95
  • zanatta-vermentino-di-gallura.

    Zanatta Vermentino di Gallura DOCG Renadoro 2020

    Vines are grown all over the island of Sardinia, but it is from Gallura (“stony area” located in northeastern corner) where many of the better wines originate.  The whole island benefits from the briny nature of the strong, sea air, yet Gallura is particularly unique as the soil is build upon a foundation of Granite and the sandy soil which is derived from weathering of the granite hillsides.

    $22.95

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