White Wine
Showing all 27 results
-
Beaumont Chenin Blanc 2024
Made from 100% Beaumont, Bot River fruit. . This wine is punchy and full of character. The vintage produced plenty fruit with good concentration and a very long and slow fermentation. It is a delicious example of cooler climate Chenin Blanc fermented in concrete and stainless steel tanks. Dry, fresh and delicious!
$25.95 -
Cantine Rallo Bianca di Evro 2023
The Evrò name pays homage to the Queen Bianca of Navarra (The White Queen) who was the queen consort of the King of Sicily during the reign of William I (1154-1166) and regent during the minority of her son William II. Her history is intertwined with the castle of Alcamo portrayed on the label.
$25.50 -
Cantine Rallo Vicoletto Catarratto 2023
Vicoletto is a relatively new project from Cantine Rallo based in Marsala on the western side of Sicily. The Catarratto grapes are grown organically in sandy soils high up in the hills of Alcamo. After hand harvesting, grapes are softly pressed and 90% is transferred to tank without skins for fermentation, while 10% is fermented on skins for a total of 12 days. Both elements undergo natural fermentation with wild yeasts. The 10% skin contact wine is then blended in, and the resulting wine is bottled without stabilisation, filtration, fining or added sulfur.
$32.95 -
Casa Marin Cartagena Sauvignon Blanc 2023
The Cartagena Sauvignon Blanc is produced with grapes that come from the highest vineyard plots, with direct exposure to the Pacific Ocean. The harvest was carried out the first week of April. The blend of 85% Sauvignon Blanc and 15% Sauvignon Gris was fermented separately in stainless steel and then blended before being bottled. On the nose it presents intense saline aromas, perfume of grapefruit and ripe citrus. It is complemented by tones of fresh herbs, asparagus and green mango. The clear acidity and the salinity of the Pacific Ocean are combined in this complex and balanced wine.
$24.95 -
Casale Marchese Frascati Superiore 2023
The Casale Marchese estate makes Frascati as it should be made. They use the best clones of Malvasia and only the best 15 – 20% of their grapes are sold under their label. The remainder is sold to the local co-operative. The estate practices sustainable farming, coupled with high density, short-pruned planting, yielding limited grapes per vine. The result is optimal fruit concentration.
$24.95 -
Codorniu Anna de Codorniu Brut Reserva
Produced using the Traditional Method of sparkling wine production, and aged for at least 15 months on lees, making this a Reserva Cava.
$21.95 -
Domaine Collin Cremant de Limoux
The Domaine Collin Crémant de Limoux Tradition Brut is produced from hand-harvested grapes that undergo refined pressing in an advanced pneumatic press for delicate extraction. The wine is then cold stabilized for 24 hours. After transfer to temperature-controlled stainless-steel tanks the wine undergoes primary fermentation followed by a three-month secondary fermentation in the bottle to enhance complexity. Disgorgement occurs precisely 12 months post-secondary fermentation, ensuring ideal maturation. Finally, a dosage of 4 to 10 grams perfects each bottle’s balance and harmony.
$28.95 -
Domaine de la Bastide “Les Figues“ Cotes du Rhone Blanc 2023
Les Figues is reference to the massive, aged, fig tree which dominates the landscape of the main house on the estate, and also to the luscious figs found all over the region. This wine is a blend of 45% Viognier, 40% Roussanne, and 15% Clairette, grown in calcareous clay soils.
$21.95 -
Domaine de la Villaudiere Sancerre 2023
Sancerre, in the upper Loire Valley, is the benchmark for Sauvignon Blanc in Europe — crisp and fruity, with racy acidity. The soil is composed of limestone and fossilized seashells, which gives the wine an unmistakable minerality. This wine displays a limpid, pale yellow hue with golden highlights. Expressive on the nose, combining floral fragrances with aromas of white peach and exotic fruit (pineapple, passion fruit). Well-balanced and honest on entry, the wine is underpinned by freshness and powerful, long-lasting acidity on the finish, revealing a lovely minerality.
$41.95 -
Domaine de Villargeau Coteaux du Giennois 2023
Villargeau vineyards are in very close proximity (slightly up river) to those of Sancerre & Pouilly Fume. The result are wines similar in character, but considerably lower in price. Sauvignon Blanc responds well when growing in flint and chalk soils.
$27.50 -
Domaine Robert Vic Mas de la Source Sauvignon 2023
The name “La Source” (the stream in French) and the image of a river fish on the label point to the esthetic and practice of the estate, which strives to reflect the natural environment from which the wines have evolved, as well as addressing the ecologically sustainable principles which guide their endeavor.
$21.95 -
Gaia Notios White 2023
Notios White is a blend of the aromatic, floral scented Moschofilero (Arcadian Plateau) with the crisp, lemony Roditis (mountainous Aigialeia area) and a touch of Assyrtiko which adds strength, length and depth.
$21.50 -
Kupelwieser Alto Adige Pinot Grigio 2023
From Italy’s northernmost, but highly acclaimed region of Alto Adige, one gets to experience the best of two worlds, with Mediterranean and Alpine climatic conditions coming into play. This wine shows crisp and refreshing Pinot Grigio handcrafted by award-winning winemaker Peter Zemmer. The grapes are sourced from vineyards on the valley floor of the ‘Lowlands’ of Alto Adige. Zemmer’s low-yield approach in the vineyards results in a complex, dry white wine which reveals flavors of citrus and pear with nuances of mineral, all showcased by a lengthy finish.
$23.95 -
La Quercia Pecorino Colli Aprutini IGT Santa Pupa 2023
This is an energetic wine with excellent structure and a pleasant softness. Aged in bottle a typical almond note evolves to support the fruit on the palate.
$24.95 -
Luigi Righetti Custoza DOC 2023
The Luigi Righetti Custoza is a delightfully vibrant wine. A clear, pale lemon colour in the glass, the bouquet is intense and complex with aromas of citrus fruits such as tangerine and lime as well floral orange blossom and tropical notes of banana and pineapple. The wine is light and juicy on the palate with citrus and white peach flavours and a distinct roundness that finishes with mouthwatering acidity.
$19.95 -
Luigi Righetti Pinot Grigio 2024
Righetti’s Pinot Grigio shows good mid-palate weight and fruit concentration. The nose has floral aromas with overtones of pistachios and just a hint of honey. The palate is soft and round with a long, clean citrus finish. The production of Pinot Grigio was elevated to DOC status in 2017 with the adoption of the “delle Venezie” production area which includes the entire regions of Veneto, Friuli Venezia Giulia and Trentino.
$19.95 -
Majolini Franciacorta Brut
Franciacorta is one of the best-kept secrets among lovers of traditionally made sparkling wine. Champagne and Cava are fairly well understood in our market: Franciacorta less so. Not to be outdone, the region stipulates the wine must receive longer lees contact than the minimum required for Cava and Champagne. A case in point is this Brut, which receives 36 months of aging on lees before disgorgement.
$56.95 -
Marcel Cabelier L’Etoile Chardonnay 2023
L’Etoile is a very small Appellation within the Jura region, so named as it’s limestone rich soils contain fossils that mirror the 5 points of a star. As well, the village is surrounded by 5 hills which also mimic the star formation.
$32.95 -
Raimat Albarino 2023
Cultivated on a number of plots, this is one of Raimat’s more exciting wines; the varietal is rare in this part of Spain. The wine is pale yellow in color with greenish hues. Intense aromas of citrus, dried flowers and spices with an additional hint of sweet vanilla. Raimat Albarino was the first Albarino to be introduced to the market outside of D.O. Rias Baixas.
$21.95 -
Sandhill Pinot Gris 2023
Sourced from the King Family Vineyard close to Naramata and Hidden Terrace Vineyard just north of Oliver. Grapes grown in cooler soils have a more intense and edgy fruit character with a certain amount of fresh liveliness to them.
$20.95 -
Te Mania Sauvignon Blanc 2023
Sauvignon Blanc is ideally suited to the Nelson region where a combination of warm, sunny days and cool autumn nights, help to create the intense varietal flavours for which this flagship New Zealand wine is recognised.
$22.95 -
Terranoble CIVIS Sauvignon Blanc 2023
CIVIS is Latin for citizen. Made from 100% Sauvignon Blanc harvested from the Las Dichas sector of Casablanca Valley. This wine is straw yellow with greenish tones. it stands out for its intense and elegant aromas of citrus, tropical fruits and green chili. On the palate the wine is fresh, well balanced, with pleasant natural acidity and long persistence.
$20.95 -
Terre Gaie Pinot Grigio 2023
This is a light, dry and bright wine, refreshing, with fine delicate acacia flower, citrus and nutty aromas. The palate follows through with light citrus and hazelnut overtones. A perfect patio wine!
$17.35 -
Tunella Pinot Grigio 2023
The wine has an intense straw yellow color, evolving to a richer yellow with aging. It has a fruity and fragrant nose evoking aromas of warm bread crust and intense perfume of acacia blossom and ripe tropical fruit. The palate echoes the nose and is elegant, medium-bodied with moderate acidity and delicate hints of yeast. A wine with a decisive character.
$30.50 -
Zahel Gruner Veltliner Goldberg 2023
Zahel wines are characterized by a close connection to nature and region, as symbolized by the butterfly on their label. Since 2018 all Zahel wines are certified either organic or Biodynamic.
$29.50 -
Zahel Orangetraube Orange T 2023
Zahel’s Orange “T” is composed of Orangetraube, a rare, aromatic varietal historically found in field blends. Translating to “Orange Grape,” for its orange tinge at peak ripeness,
$37.95 -
Zanatta Vermentino di Gallura DOCG Renadoro 2023
Vines are grown all over the island of Sardinia, but it is from Gallura (“stony area” located in northeastern corner) where many of the better wines originate. The whole island benefits from the briny nature of the strong, sea air, yet Gallura is particularly unique as the soil is build upon a foundation of Granite and the sandy soil which is derived from weathering of the granite hillsides.
$26.50