Wines

Showing all 83 results

  • Fattoria-Conca-dOro-Mixed-Case-Treviso-Prosecco

    Fattoria Conca d’Oro Mixed Case Treviso Prosecco 2023

    Mixed Case – Conca d’Oro Prosecco Treviso DOC Brut

    $26.50
  • Mixed-Case-Chardonnay-Old-&-New-Worlds

    Mixed Case – Chardonnay – Old & New Worlds

    This is a mixed case of two distinct styles of Chardonnay: the old world represented by Domaine Lapalus from Burgundy France; the New World represented by Elouan from Oregon USA.

    $32.95
  • Baudry-Dutour-Cuvee-Marie-Justine-Rosé

    Baudry Dutour Cuvee Marie Justine Rosé 2023

    The 2023 Baudry-Dutour Cuvée Marie Justine exemplifies what we love about Rosé. With a pale, salmon-hued colour, the wine displays a bouquet of fresh citrus and strawberries with notes of tangerine, peaches and hints of white summer flowers. The palate is dry, balanced and elegant with restrained alcohol and a mouth-watering finish.

    $23.50
  • belle-glos-balade-pinot-noir

    Belle Glos Balade Pinot Noir 2022

    The name “Balade” (French for wandering) is fitting for a wine which will be derived from a different, single vineyard location with each vintage. The 2020 version of this wine has been sourced from the Santa Rita Hills AVA.

    $54.95
  • Bodegas-Bilbainas-Vina-Pomal-Crianza

    Bodegas Bilbainas Vina Pomal Crianza 2020

    Viña Pomal Crianza is the flagship wine of Bodegas Bilbaínas, one of Rioja’s oldest estates, and has now been produced for over 100 years. The winery had a bottling plant near London’s Charing Cross in the 1940’s, and Viña Pomal was reputed to be a favourite of Winston Churchill. The wine is ruby with violet hues, while the nose is intense, dominated by floral and fruity aromas (black fruit) with notes of liquorice, vanilla and toasted flavours. The palate is balanced, soft and fresh. Shows good structure and soft tannins.

    $23.50
  • Cantine-Rallo-Nero-dAvola-‘Principe-IGP

    Cantine Rallo Nero d’Avola ‘Principe’ IGP 6 pk 2022

    The Cantine Rallo “Il Principe” (the Prince) is composed of a solid base of Nero d’Avola (the most common red of western Sicily) with the addition of a smattering of Cabernet Sauvignon. All grapes are hand harvested from their Patti Piccolo vineyard at the end of September. After soft-pressing, the wine is aged for 6 months in stainless steel and an additional 5 months in 50 HL ok casks. The result is an intensely coloured red wine with violet reflections. The aromas are of ripe cherries, black currants, strawberries and purple flowers with secondary aromas of licorice and exotic spices. The tannins are soft and smooth on the lingering fruit driven finish.

    $22.50
  • Cantine-Rallo-Nero-dAvola-Il-Manto

    Cantine Rallo Nero d’Avola Il Manto 2022

    Grown organically from the family vineyards in Alcamo, this is Rallo’s more international expression of the Nero d’Avola grape. It is made from a selection of the best grapes which is given some aging in small barriques for 6 months. It has intense aromas of ripe red friuts, blackberries and macerated cherries complemented by vanilla and spice notes. Round and full-bodied with a long toasty finish. Delicious!

    $30.50
  • Casa-Marin-Cartagena-Sauvignon-Blanc

    Casa Marin Cartagena Sauvignon Blanc 2023

    The Cartagena Sauvignon Blanc is produced with grapes that come from the highest vineyard plots, with direct exposure to the Pacific Ocean. The harvest was carried out the first week of April. The blend of 85% Sauvignon Blanc and 15% Sauvignon Gris was fermented separately in stainless steel and then blended before being bottled. On the nose it presents intense saline aromas, perfume of grapefruit and ripe citrus. It is complemented by tones of fresh herbs, asparagus and green mango. The clear acidity and the salinity of the Pacific Ocean are combined in this complex and balanced wine.

    $24.95
  • Casale-Marchese-Frascati-Superiore

    Casale Marchese Frascati Superiore 2023

    The Casale Marchese estate makes Frascati as it should be made. They use the best clones of Malvasia and only the best 15 – 20% of their grapes are sold under their label. The remainder is sold to the local co-operative. The estate practices sustainable farming, coupled with high density, short-pruned planting, yielding limited grapes per vine. The result is optimal fruit concentration.

    $24.95
  • Castello-di-Verrazzano-Chianti-Classico-Riserva

    Castello di Verrazzano Chianti Classico Riserva 2020

    Produced only in the best vintages, the “Riserva” is one of the most representative wines of the winery, and it is the top expression of Sangiovese own characteristics. Red garnet colour, scent with red fruit aromas, followed by notes of tobacco, black pepper and sweet wood, which become more complex and delicate with the ageing.

    $61.50
  • Chateau-Beauvillage-Médoc-Cru-Bourgeois

    Chateau Beauvillage Médoc Cru Bourgeois 2021

    A wonderful dry and savoury offering from a Cru Bourgeois estate. Classic left bank Bordeaux showing a deep dark purple colour, the bouquet reveals intense blackberry, coffee, chocolate, cedar and spice notes. Smooth and dense on the palate it finishes with nice structure and a smoky intensity.

    $29.50
  • Chateau-Les-Vieux-Ormes-Lalande-de-Pomerol

    Chateau Les Vieux Ormes Lalande de Pomerol 2019

    Lalande de Pomerol is an emerging satellite to the more famous Pomerol. Once considered the poor cousin to Pomerol, Lalande has garnered considerable attention over the past 20 years. A small stream, the Barbanne, is all that separates the two zones, yet many of the vineyards within Lalande share the same geology with Pomerol.

    $32.95
  • Coastal-Vines-Cabernet-Sauvignon

    Coastal Vines Cabernet Sauvignon

    The Coastal Vines Cabernet Sauvignon is a dark, plum-colored wine. Aromas of berries and toast open up to flavors of ripe, red raspberries, plums, and vanilla on the palate, culminating in a smooth, fruity finish.

    $19.50
  • Coastal-Vines-Chardonnay

    Coastal Vines Chardonnay

    This Chardonnay is pale lemon with aromas of smoked oak and citrus. These flavors carry onto the palate in a burst of apples, oak, and a hint of orange blossom. The finish is toasty.

    $19.50
  • Coastal-Vines-Pinot-Noir

    Coastal Vines Pinot Noir

    Pale ruby colour. On the nose there is classic California Pinot character with blackberry, cherry, cola and leather. The soft vanilla tones from the oak blend perfectly with the intense fruit core and soft tannins, providing complexity and balance and leading to a lingering finish.

    $19.50
  • Codorniu-Anna-de-Codorniu-Brut-Reserva

    Codorniu Anna de Codorniu Brut Reserva

    Produced using the Traditional Method of sparkling wine production, and aged for at least 15 months on lees, making this a Reserva Cava.

    $21.95
  • Codorniu Cuvee Barcelona 1872 Brut Rose

    Cuvee Barcelona 1872 Brut Rose pays tribute to Cordoniu origins, commemorating the year in which Josep Raventos crafted the first bottle of Cava. This exceptional Cava is draped in a bottle inspired by Spain’s famous modernist stained glass windows of Gaudi.

    $21.95
  • Codorniu-Zero-White-ZERO-ALCOHOL

    Codorniu Zero White – ZERO ALCOHOL

    Codorníu Zero is a pleasant, non-alcoholic sparkling wine made from Xarel-lo and Chardonnay and obtained through the process of de-alcoholization of the wine.

    $16.55
  • Codorniu-Zero-White-ZERO-ALCOHOL

    Codorniu Zero White – ZERO ALCOHOL 6 pk

    Codorníu Zero is a pleasant, non-alcoholic sparkling wine made from Xarel-lo and Chardonnay Unlike some of its competitors, the Codorniu Zero begins as a wine; a product of fermentation. The wine is then subjected to a low temperature vacuum distillation process that removes almost all of the alcohol (less the 0.5% alcohol remains) while preserving its more delicate characteristics. This process is followed by the addition of CO2, sugar and small amounts of flavouring to provide additional interest to the finished product.

    $16.55
  • Colognole Chianti Rufina 2021

    Colognole is based in the small Chianti Rufina region, which accounts for just 3% of total Chianti production (and 40% of this is produced by the Frescobaldi family). Rufina is known for possessing the highest elevation vineyards in Chianti which explains why it is slightly cooler than Classico. The wines are also known to be very age-worthy.

    $25.50
  • Domaine-de-la-Bastide-Les-Figues-Blanc

    Domaine de la Bastide “Les Figues“ Cotes du Rhone Blanc 2023

    Les Figues is reference to the massive, aged, fig tree which dominates the landscape of the main house on the estate, and also to the luscious figs found all over the region. This wine is a blend of 45% Viognier, 40% Roussanne, and 15% Clairette, grown in calcareous clay soils.

    $21.95
  • Domaine-de-la-Bastide-Les-Figues-Blanc

    Domaine de la Bastide “Les Figues“ Cotes du Rhone Blanc 6 pk 2023

    Les Figues is reference to the massive, aged, fig tree which dominates the landscape of the main house on the estate, and also to the luscious figs found all over the region. This wine is a blend of 45% Viognier, 40% Roussanne, and 15% Clairette, grown in calcareous clay soils.

    $21.95
  • Domaine-de-la-Guicharde-Massif-dUchaux-Cuvee-Genest

    Domaine de la Guicharde Massif d’Uchaux Cuvee Genest 2019

    70% Grenache, 30% Syrah. The wine shows moderate to deep ruby red colour, with an almost purple hue indicative of its youth. A complex and rich mix of aroma’s, including black cherry, tapenade (black olive puree) crab apple, plum, cranberry and stewed strawberry fruit, with subtle licorice and mint. On the palate, the wine mirrors the nose, although the fruits tend to show a little more of a black nature than the pretty nose would imply. Some salty, black licorice notes on the finish, as well as a bit of alcoholic weight (15.5%).

    $24.95
  • Domaine de la Villaudiere Sancerre 2023

    Sancerre, in the upper Loire Valley, is the benchmark for Sauvignon Blanc in Europe — crisp and fruity, with racy acidity. The soil is composed of limestone and fossilized seashells, which gives the wine an unmistakable minerality. This wine displays a limpid, pale yellow hue with golden highlights. Expressive on the nose, combining floral fragrances with aromas of white peach and exotic fruit (pineapple, passion fruit). Well-balanced and honest on entry, the wine is underpinned by freshness and powerful, long-lasting acidity on the finish, revealing a lovely minerality.

    $41.95
  • domaine-de-villargeau-Coteaux-du-giennois

    Domaine de Villargeau Coteaux du Giennois 2022

    Villargeau vineyards are in very close proximity (slightly up river) to those of Sancerre & Pouilly Fume. The result are wines similar in character, but considerably lower in price. Sauvignon Blanc responds well when growing in flint and chalk soils.

    $27.50
  • Domaine-FonDomaine-Font-de-Courtedune-Chateauneuf-du-Papet-de-Courtedune-Chateauneuf-du-Pape

    Domaine Font de Courtedune Chateauneuf du Pape 2021

    The Charrier family purchased their farm at the eastern edge of the Châteauneuf-du-Pape appellation in 1943. Until 1998 they delivered their grapes to the cooperative, but a new vision was established that year by the next generation, when brother and sister Caroline and Frédéric Charrier decided to produce and bottle their own wines. Today, Caroline handles the wine making while Frederic attends to the vineyards. Their estate vineyards are distinguished by sandy soils which give the wines fine tannins and great elegance. The end results are wines of distinct freshness, vibrancy and balance. The name Courtedune is a derivation from the French word Courthézon or “sand dune”.

    $68.95
  • Domaine-Lapalus-Macon-Milly-Lamartine-White

    Domaine Lapalus Macon Milly Lamartine White 2022

    Domaine Lapalus is a small 17-hectare family run vineyard that has been passed down from generation to generation. They focus on strong environmental practices (certified HVE or High Environmental Value since 2015). Their parcel of 5 hectares in the Mâcon-Milly-Lamartine Village appellation is carefully harvested and vinified in stainless steel with an extended period of aging on the fine lees. The goal is to create a wine that is fresh, floral and aromatic and is easy to enjoy.

    $33.50
  • Domaine-Ouled-Thaleb-Syrocco

    Domaine Ouled Thaleb Syrocco 2022

    The brainchild of Crozes Hermitage (Northern Rhone, France) superstar Alain Graillot, this wine is produced at the modern winery of Thalvin, not far from Casablanca, Morocco! The idea for Syrocco was born while Alain Graillot was vacationing in Morocco. Alain realized how the terroir of this region mirrored his vineyards in the Northern Rhone. A collaboration was born between Alain and the modern winery of Domaine Ouled Thaleb and the result was Syrocco.

    $32.95
  • Domaine-Robert-Vic-Mas-de-la-Source-Sauvignon

    Domaine Robert Vic Mas de la Source Sauvignon 2023

    The name “La Source” (the stream in French) and the image of a river fish on the label point to the esthetic and practice of the estate, which strives to reflect the natural environment from which the wines have evolved, as well as addressing the ecologically sustainable principles which guide their endeavor.

    $21.95
  • Domaine-Saint-Michel-Cotes-du-Rhone

    Domaine Saint Michel Cotes du Rhone 2023

    An outstanding cuvée from a small family estate run by the Boyers from their Medieval fortified house in the Rhone valley. A delicious, classic southern Rhone red made from organic grapes of Syrah, Grenache and Carignan. Traditional vinification in concrete tanks, using low temperature fermentation (under 20°C / 68°F). Maceration in tanks for 2 to 4 weeks. Captivating aromas of raspberry jam, violet, and prominent hints of dried thyme and rosemary define this sun-kissed Syrah blend. Indulgent flavors of baked black cherry and grape jelly create a rich, hedonistic experience. The wine’s luxurious, silky texture beautifully contrasts with its ripe, firm tannins. On the finish, enduring notes of earthiness and spice add depth and complexity to this delightful ensemble.

    $21.50
  • Fattoria-Conca-dOro-Prosecco-Millesimato-Conegliano-Extra-Dry

    Fattoria Conca d’Oro Prosecco Millesimato Conegliano Extra Dry 2023

    This is a superb example of Prosecco Superiore. The grapes grow on the beautiful hills of Conegliano and Valdobbiadene, a unique and incomparable place. The particular composition of the soil, the lay of the land and the rolling hills and valleys which are blessed with a favourable climate influenced by the mountains and the sea, all contribute to making an intensely aromatic Prosecco with a distinctive and elegant flavour. Fresh and fruity with green apples, grapefruit, banana and floral notes of acacia. Follows through with good acidity, making it fresh, harmonious and velvety.

    $26.50
  • Fenocchio-Barbera-dAlba

    Fenocchio Barbera d’Alba 2022

    A deep ruby red colour with intense youthful aromas of plum, black licorice and a hint of cedar. The palate is dry with fairly high acidity that is well-balanced by intense fruity flavours. The finish is medium in length with an evident earthiness.

    $31.95
  • Fenocchio-Barolo

    Fenocchio Barolo 2019

    Light garnet colour with a very perfumed nose of black cherry, stewed strawberries, roses, black licorice and a hint of cedar. The palate is dry, medium bodied with firm tannins and well-balanced acidity. The finish is quite long with lingering notes of black licorice.

    $82.50
  • Gaia-4-6h-Agiorgtiko

    Gaia 4 – 6h Agiorgtiko 2023

    This wine illuminates the concept of a multidimensional variety and with reference to the Agiorgitiko grape. These grapes, grown in the mountainous Koutsi and Asprokampos regions of Nemea, are harvested, processed, and directed into vats, where the grape skins remain in contact with the must for 4-6 hours, thus allowing the wine to acquire its light rosy hue and the typical aroma of the variety.

    $23.95
  • Gaia-Agiorgitiko

    Gaia Agiorgitiko 2022

    Agiorgitiko (pronounced Ah-yor-YEE-te-ko) is a fragrant red wine grape native to Greece’s Peloponnese peninsula. The vineyards located near Koutsi are known for their chalky soils and good drainage. The cool temperatures, ideal sun exposure and steep inclination combine to produce lower yields than other parts of Nemea, but with excellent concentration of flavour.

    $25.95
  • Gaia Assyrtiko Thalassitis 2022

    This unique wine is produced on the island of Santorini. The vines are planted on a 15-degree slope facing East and Southeast on transferred pumice stone soil. The wine is made from the Assyrtiko grape and is light and aromatic. Only free run must is used, which is then fermented for approximately days at 15C. The resulting wine is almost white in color, bone-dry, with strong character, eliciting considerable structure, with crisp acidity, distinctive minerality and delicate honeysuckle aromas.

    $52.95
  • Gaia-Moschofilero-Wild-Ferment

    Gaia Moschofilero Wild Ferment 2022

    This is one of the rare occasions where Moschofilero is fermented with wild yeasts. The intense aromas from jasmine, rose and sweet lemon combined with the aromas of butter from the French oak barrels bring out a balanced and harmonized wine with a remarkable acidity. The wine shows great intensity and complexity.

    $38.50
  • Gaia-Notios-White

    Gaia Notios White 2023

    Notios White is a blend of the aromatic, floral scented Moschofilero (Arcadian Plateau) with the crisp, lemony Roditis (mountainous Aigialeia area) and a touch of Assyrtiko which adds strength, length and depth.

    $21.50
  • James-Mitchell-Cabernet-Sauvignon

    James Mitchell Cabernet Sauvignon 2019

    We are pleased to present the new James Mitchell Cabernet Sauvignon 2019, with a new Stelvin capped package. Produced from fruit largely sourced from the Lodi appellation, the colour is ruby red/cherry. The bouquet shows an abundance of red fruit including cherry and raspberry with secondary aromas of vanilla and a hint of leather. Ripe red fruit and plum notes are present on the palate with a soft and fruity finish.

    $24.95
  • Kingston-Estate-Shiraz

    Kingston Estate Shiraz 2022

    Now sourced exclusively from Kingston Estate’s vineyard in Clare Valley, this wine is superb. Clare Valley is one of Australia’s oldest wine producing areas. The Clare’s combination of geography, geology and climate is synonymous for producing high quality wines.

    $21.95
  • Kupelwieser-Alto-Adige-Chardonnay

    Kupelwieser Alto Adige Chardonnay 2023

    Grafted to slow-growing rootstock and trained on traditional wire trellises (Guyot), this Chardonnay grows in the best vineyard zones in the valley floor around the centre of the village of Cortina s.s.d.v. The favourable location of the vineyards, ideal sunshine, and the good ventilation of the berries assures the excellent quality of the grapes of this varietal.

    $23.95
  • Kupelwieser Alto Adige Pinot Grigio 2019

    Kupelwieser Alto Adige Pinot Grigio 2023

    From Italy’s northernmost, but highly acclaimed region of Alto Adige, one gets to experience the best of two worlds, with Mediterranean and Alpine climatic conditions coming into play. This wine shows crisp and refreshing Pinot Grigio handcrafted by award-winning winemaker Peter Zemmer. The grapes are sourced from vineyards on the valley floor of the ‘Lowlands’ of Alto Adige. Zemmer’s low-yield approach in the vineyards results in a complex, dry white wine which reveals flavors of citrus and pear with nuances of mineral, all showcased by a lengthy finish.

    $23.95
  • La-Quercia-Montepulciano-dAbruzzo

    La Quercia Montepulciano d’Abruzzo 2020

    La Quercia (The Oak). This Montepulciano is a great example of what happens when you match low-yield winemaking expertise with a prolific growing zone, and constantly cut, cut, cut back the vines. Made by winemaker Antonio Lamona, the result is one of the best quality, most expressive and balanced Montepulcianos around. Full-bodied, smooth, and packed with notes of blackberry, wild cherry, chocolate and spice. This is a flavourful versatile wine that will pair with anything you put on the table .

    $24.95
  • La-Togata-Jacopus-Rosso-Di-Montalcino

    La Togata Jacopus Rosso Di Montalcino 2022

    Montalcino is starting to resemble a desert. So says Eric Guido in Vinous. This shifting climate reality has set the stage wherein, for some vintages, minimum Brunello aging requirements can be excessive given the nature of the berries and juice extracted. Rosso di Montalcino, given it less restrictive requirements, offers winemakers an option to balance the wine produced relative to the vintage character.

    $35.95
  • Luigi-Righetti-Campolieti-Valpolicella

    Luigi Righetti Campolieti Valpolicella 2021

    Medium ruby; intensely aromatic nose with strawberry, dried cherry, currants and hints of leather, autumn leaves and asian spice; dry, medium-bodied with classic ripasso flavours, a ripe, round palate and some wood tannins bringing complexity to the long and satisfying finish. 13.9% alc

    $25.50
  • Luigi-Righetti-Capitel-de-Roari-Amarone

    Luigi Righetti Capitel de Roari Amarone 2020

    All Amarone is the result of drying the grapes for 3 to 5 months prior to pressing. Capitel de Roari is Righetti’s premium amarone, coming from the best grape selection, and receiving delicate oak treatment.

    $48.95
  • Luigi-Righetti-Custoza-DOC

    Luigi Righetti Custoza DOC 2023

    The Luigi Righetti Custoza is a delightfully vibrant wine. A clear, pale lemon colour in the glass, the bouquet is intense and complex with aromas of citrus fruits such as tangerine and lime as well floral orange blossom and tropical notes of banana and pineapple. The wine is light and juicy on the palate with citrus and white peach flavours and a distinct roundness that finishes with mouthwatering acidity.

    $19.95
  • Luigi-Righetti-Pinot-Grigio

    Luigi Righetti Pinot Grigio 2023

    Righetti’s Pinot Grigio shows good mid-palate weight and fruit concentration. The nose has floral aromas with overtones of pistachios and just a hint of honey. The palate is soft and round with a long, clean citrus finish. The production of Pinot Grigio was elevated to DOC status in 2017 with the adoption of the “delle Venezie” production area which includes the entire regions of Veneto, Friuli Venezia Giulia and Trentino.

    $19.95
  • Luigi Righetti Ripasso Selezione 2021

    This is Luigi Righetti’s premium Ripasso, a selection of the best Valpolicella grapes macerated for 14 days on the pressings from the Amarone. The sugars in the Amarone skins trigger a second fermentation, boosting the alcohol a bit and contributing rich, dried fruit flavours to the finished wine. It is then aged in small oak barrels for smoothness and added notes of vanilla and spice

    $26.95
  • Luigi-Righetti-Rose

    Luigi Righetti Rose 2023

    This is really a Valpolicella blend in the form of a Rosé wine. Modern and refreshing given the ferment and maturation in stainless steel. Pale salmon in colour, aromas of raspberry, rose petal, white peach and a hint of thyme. Palate is layered with cherry, and red berries (cranberry), subtle white pepper and a clean finish. Very food friendly.

    $19.95
  • Luigi-Righetti-Sognum-Cabernet-Sauvignon

    Luigi Righetti Sognum Cabernet Sauvignon 2021

    This wine is inspired by the appassimento process used to produce the famous Amarone della Valpolicella. Because of the unusual production methods (for Cabernet Sauvignon anyway) this wine is somewhat different than Cabernet from California or Chile. Appassimento (the drying of grapes for about 40 days prior to pressing) gives the wine a concentrated, uniquely Veronese signature. Following the pressing of the dried grapes, fermentation takes place in French oak barrels where the wine remains for 6 months and spends an additional 6 to 8 months in bottle before release.

    $24.95
  • Luigi-Righetti-Valpolicella-Classico

    Luigi Righetti Valpolicella Classico 2023

    Valpolicella is the quintessential pizza and pasta wine, grown in the Veneto region of Italy, just north of Verona. Aromatic wine with cherries and a hint of almond. Lighter-bodied and predominantly fruity, it shows unusually good fruit concentration for Valpolicella, with lovely cherry fruit flavours, violets and a hint of white pepper. Can be served lightly chilled.

    $20.95
  • Majolini-Franciacorta-Brut-nv

    Majolini Franciacorta Brut

    Franciacorta is one of the best-kept secrets among lovers of traditionally made sparkling wine. Champagne and Cava are fairly well understood in our market: Franciacorta less so. Not to be outdone, the region stipulates the wine must receive longer lees contact than the minimum required for Cava and Champagne. A case in point is this Brut, which receives 36 months of aging on lees before disgorgement.

    $56.95
  • Marcel-Cabelier-LEtoile-Chardonnay

    Marcel Cabelier L’Etoile Chardonnay 2020

    L’Etoile is a very small Appellation within the Jura region, so named as it’s limestone rich soils contain fossils that mirror the 5 points of a star. As well, the village is surrounded by 5 hills which also mimic the star formation.

    $32.95
  • montepeloso-a-quo

    Montepeloso A Quo 2022

    The wines of Proprietor Fabio Chiarelloto are some of the most highly praised coming out of Tuscany. The 2022 A Quo is an absolutely gorgeous offering from Montepeloso. This vintage is a blend of Sangiovese and Cabernet Sauvignon, enhanced with smaller amounts of Montepulciano, Mareselan and Alicante Bouchet.

    $42.95
  • Nua-Brut-vino-Spumante

    Nua Brut – vino Spumante

    Nua Brut is from one of Italy’s top Prosecco producers. Located in Milan, they have produced for us a special spumante to fit the price and style required. Although it is not 100% Glera (the Prosecco grape), we actually think it is a lot better, as they have added Pinot Noir to our blend to give it more seriousness and some suggestive red fruit notes. This wine shows vibrant red apples, ripe citrus, honey and hazelnuts with a hint of toasty brioche. The bubbles are persistent and mouth filling and the wine finishes clean. A great bubbly at a fantastic price.

    $17.95
  • Parkers-Estate-Cabernet-Sauvignon

    Parkers Estate Cabernet Sauvignon 2021

    The 2021 Parkers Estate Cabernet Sauvignon was night harvested from select vineyards around the state and fermented in stainless steel for 14 days before being transferred to French oak barrels where it matured for 16 months.

    $23.50
  • Racine-Pinot-Noir

    Racine Pinot Noir 2022

    Made from Pinot Noir grown at vineyards located between 300 and 400 metres in Limoux. Softly-textured, juicy, crunchy red fruit with just a hint of tobacco leaf and winter spice, this is an eminently drinkable and pleasurable pinot. The best places to produce this delicate grape variety are always on the cool side, and here the altitude of the vineyard and influence from the ocean slow down the ripening season and keep the alcohol levels relatively low and the acidity lively. An extremely appealing pinot for both Burgundy lovers and red wine fans in general.

    $24.95
  • Raimat Albarino 2023

    Cultivated on a number of plots, this is one of Raimat’s more exciting wines; the varietal is rare in this part of Spain. The wine is pale yellow in color with greenish hues. Intense aromas of citrus, dried flowers and spices with an additional hint of sweet vanilla. Raimat Albarino was the first Albarino to be introduced to the market outside of D.O. Rias Baixas.

    $21.95
  • Raimat Rosada 2022

    An intriguing blend of Tempranillo (55%) and Cabernet Sauvignon (45%). The name Abadia (Abbey in English) is in reference to the commitment and patience of monks who worked the land in the beginning.

    $21.95
  • Sandhill-Pinot-Gris

    Sandhill Pinot Gris 2023

    Sourced from the King Family Vineyard close to Naramata and Hidden Terrace Vineyard just north of Oliver. Grapes grown in cooler soils have a more intense and edgy fruit character with a certain amount of fresh liveliness to them.

    $20.95
  • Sandhill-Syrah

    Sandhill Syrah 2021

    100% Syrah harvested from Sandhill Estate, and Hidden Terrace Vineyards in the southern Okanagan Valley and from Vanessa Vineyard in the Similkameen Valley.

    $20.95
  • Schola Sarmenti Nerio 2016

    Schola Sarmenti Nerio – Nardo DOC Riserva 2020

    A statement of tradition and terroir, this wine is derived from old vines planted in the region’s traditional Alberello style (free standing bush vines).

    $34.50
  • Schola Sarmenti Primitivo Critera 2022

    Despite its youth, this wine really delivers on the palate, bursting with sumptuous dark cherry and blackberry fruit. Rich, round, juicy, and expressive with a silky edged finish. Drink now, but be sure to save a few bottles to see how it develops.

    $25.50
  • Septima-Cabernet-Sauvignon

    Septima Cabernet Sauvignon 2022

    An opaque purple/garnet colour in the glass, the nose is intense with aromas of cassis, plum, cocoa powder, licorice, cinnamon and charred meat. Rich and inviting flavours of blackberry and dark chocolate linger on the palate with well resolved and soft tannins leading to a pleasant, medium length finish. A real crowd pleaser!

    $19.95
  • Septima-Malbec

    Septima Malbec 2022

    Located in the famous Argentine region of Mendoza, the Septima Malbec is produced from hand-picked grapes. It is matured mainly in stainless steel tanks with about 15% of the volume aged in French and American oak barrels. In the glass, the wine is a clean, bright red with purple streaks.

    $20.95
  • Sinopie-Chianti-Superiore-DOCG

    Sinopie Chianti Superiore DOCG 2022

    Sinopie refers to the guide lines that artists drew on the walls in preparation to paint large fresco’s. Our own guide lines for making Sinopie Chianti are the crispness of its fruit, the vibrancy of acidity and its genius for pairing with foods. Such is the Sangiovese in the style of Classic Chianti.

    $20.95
  • SPW_Estate_Cabernet_2017_LabelSpottswoode Cabernet Sauvignon 2017

    Spottswoode Cabernet Sauvignon 3 pk 2020

    Situated on the western edge of St. Helena in Napa Valley, the Spottswoode Estate terroir is ideal for winegrowing. The alluvial clay loam from the Sulphur Creek fan provides superb drainage while cool maritime breezes passing between Spring Mountain and the Mayacamas range allow the fruit to ripen evenly.

    $375.00
  • te-mania-sauvignon-blanc

    Te Mania Sauvignon Blanc 2022

    Sauvignon Blanc is ideally suited to the Nelson region where a combination of warm, sunny days and cool autumn nights, help to create the intense varietal flavours for which this flagship New Zealand wine is recognised.

    $26.50
  • te-mania-sauvignon-blanc

    Te Mania Sauvignon Blanc 6 pk 2022

    Sauvignon Blanc is ideally suited to the Nelson region where a combination of warm, sunny days and cool autumn nights, help to create the intense varietal flavours for which this flagship New Zealand wine is recognised.

    $26.50
  • Vinedos-Terranoble-Carmenere-Reserva-Especial

    Terranoble Carmenere Reserva Especial 2022

    Terranoble is considered one of Chile’s true ambassadors for the Carmenere varietal. This is a very complex Carmenere for the price, with a rich and balanced combination of fruit and oak. On the nose, red berries, black berries, plums, paprika, smoke and toasted aromas come through. Juicy on the palate, with cherry and chocolate notes in combination with toasted oak. This wine is well structured and full-bodied with smooth tannins and a long finish.

    $22.50
  • Terranoble-CIVIS-Sauvignon-Blanc

    Terranoble CIVIS Sauvignon Blanc 2023

    CIVIS is Latin for citizen. Made from 100% Sauvignon Blanc harvested from the Las Dichas sector of Casablanca Valley. This wine is straw yellow with greenish tones. it stands out for its intense and elegant aromas of citrus, tropical fruits and green chili. On the palate the wine is fresh, well balanced, with pleasant natural acidity and long persistence.

    $20.95
  • Terre-Gaie-Pinot-Grigio

    Terre Gaie Pinot Grigio 2023

    This is a light, dry and bright wine, refreshing, with fine delicate acacia flower, citrus and nutty aromas. The palate follows through with light citrus and hazelnut overtones. A perfect patio wine!

    $17.35
  • Terre-Gaie-Prosecco-DOC

    Terre Gaie Prosecco DOC

    A product of the delicate, fruity, indigenous varietal Glera (formerly called Prosecco). Prosecco sparkling wine is produced using the Charmat Method, whereby the bubbles formed through a secondary fermentation are captured in special tanks, prior to bottling.

    $22.50
  • Tuli Chardonnay 2019

    Tuli Chardonnay 2021

    Joe Wagner’s Tuli begins with top tier Chardonnay vineyards growing throughout Sonoma County’s cool Pacific Coast. The wine spends 12 months in French oak barrels (50% new and 50% neutral oak) and undergoes 100% malolactic fermentation. Pale gold in color, this Chardonnay has aromas of pear and citrus. Layers of lightly toasted oak and vanilla complement the Fuji apple and honeydew melon flavours on the palate.Lively acidity keeps it all fresh and wanting more.

    $29.50
  • tuli-pinot-noir

    Tuli Pinot Noir 2021

    Joe Wagner has garnered a reputation over the years for building some crowd-pleasing Pinot Noir. His latest venture “Tuli Pinot Noir” is aged for eight to nine months in French oak barrels It is a dark scarlet red with bing cherry and blackberry pie aromas that support lively flavors of dark berry fruit, vanilla, anise and dried herbs. The lingering finish is smooth and velvety.

    $30.95
  • Tunella-Pinot-Grigio

    Tunella Pinot Grigio 2023

    The wine has an intense straw yellow color, evolving to a richer yellow with aging. It has a fruity and fragrant nose evoking aromas of warm bread crust and intense perfume of acacia blossom and ripe tropical fruit. The palate echoes the nose and is elegant, medium-bodied with moderate acidity and delicate hints of yeast. A wine with a decisive character.

    $30.50
  • Tunella RjGialla 2019

    Tunella RjGialla 2023

    Ribolla Gialla is a great vine native to Friuli, one of the jewels of this beautiful region, renowned for the production of premium wines, especially great whites. La Tunella is a winery based in Colli Orientali del Friuli and has always been very focused on indigenous grapes. This Ribolla Gialla “Rjgialla” is a good example of the quality of wine produced by La Tunella. It is a wine that proudly retains its roots in Friuli.

    $30.50
  • Tunella Sauvignon 2019

    Tunella Sauvignon 2023

    Sauvignon Blanc from the Colli Orientali in North East Italy, this has an intense bouquet with scents of sage and tomato leaf blend with delicate notes of melon and yellow pepper. Perfectly balanced, fresh, dry with long aromatic persistence.

    $30.50
  • Venica-e-Venica-Pinot-Grigio

    Venica e Venica Pinot Grigio 2023

    First impression is made by the slight coppery hue due the short time the wine spends on the skins during which the copper tone is extracted. The bouquet of ‘Jesera’ (a term for a small glacial lake) presents as lively and fresh, with floral notes and hints of yellow peach and a touch of minerality The palate is lively and savoury with a creamy and vibrant finish. There is a slight tannic note to the wine which comes from the skin contact. 10% of the wine spends some time in large wooden barrels and 5 hectoliter tonneaux.

    $51.95
  • Villa-di-Corlo-Corleto-Lambrusco-Grasp.-di-Cast.

    Villa di Corlo Corleto Lambrusco Grasp. di Cast. 2023

    Lambrusco is Italian for wild grape. Lambrusco Grasparossa di Castelvetro clone is about as good as it gets for this category. Grasparossa refers to both the appellation (in the hills of Modena) and to the clone of Lambrusco. This clone of Lambrusco results in a deeply coloured, more tannic and fuller bodied version of Lambrusco. This wine is a treat!

    $25.50
  • Zahel-Gruner-Veltliner-Goldberg

    Zahel Gruner Veltliner Goldberg 2023

    Zahel wines are characterized by a close connection to nature and region, as symbolized by the butterfly on their label. Since 2018 all Zahel wines are certified either organic or Biodynamic.

    $29.50
  • zanatta-vermentino-di-gallura.

    Zanatta Vermentino di Gallura DOCG Renadoro 2023

    Vines are grown all over the island of Sardinia, but it is from Gallura (“stony area” located in northeastern corner) where many of the better wines originate.  The whole island benefits from the briny nature of the strong, sea air, yet Gallura is particularly unique as the soil is build upon a foundation of Granite and the sandy soil which is derived from weathering of the granite hillsides.

    $26.50

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