Cabernet Sauvignon

• grid
• list

Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low

Showing all 14 results

With a dark rich red color, Carmenet Cabernet Sauvignon presents a complex bouquet of berries with hints of chocolate. The palate rounds out with spice and vanilla and ends with a smooth lingering finish.

Chateau Moulin Delille is located at Leyssac in the heart of the St Estephe wine appellation. The estate comprises some 24 hectares of vineyard on clay / gravelly soils and is owned by the fifth generation of the Ollier family. It is currently owned and managed by Christian Ollier and his daughter C Read More

Chateau Moulin Delille is located at Leyssac in the heart of the St Estephe wine appellation. The estate comprises some 24 hectares of vineyard on clay / gravelly soils and is owned by the fifth generation of the Ollier family. It is currently owned and managed by Christian Ollier and his daughter Coralie. The flagship wine of the estate is 55% Cabernet Sauvignon and 45% Merlot, handpicked and sourced from vines with an average age of 35 years. It undergoes a traditional fermentation in concrete and then aging in a mix of first and second use barrels for 18 months. Just 13,000 bottles produced. The nose is spicy with blackberry, blueberry, plum and sandalwood aromas. The palate is powerful with a round mouth feel and ripe black fruit, supported by plenty of tannins typical of Saint Estephe, however they are beautifully ripe and not at all astringent. There is a long toasty finish. (14% alc) Read Less

The Coastal Vines Cabernet Sauvignon is a dark, plum-colored wine. Aromas of berries and toast open up to flavors of ripe, red raspberries, plums, and vanilla on the palate, culminating in a smooth, fruity finish.

Howell Mountain is Dunn’s estate bottling of Cabernet Sauvignon. Their vineyards lie at 1400 feet above sea level, above the fog, so when it is foggy in Napa it is sunny on the mountain. However, despite this excess of sunshine, temperatures are cooler, especially at night. Grapes develop thick sk Read More

Howell Mountain is Dunn’s estate bottling of Cabernet Sauvignon. Their vineyards lie at 1400 feet above sea level, above the fog, so when it is foggy in Napa it is sunny on the mountain. However, despite this excess of sunshine, temperatures are cooler, especially at night. Grapes develop thick skins in this environment, and the Dunn style is to produce a wine that shows the power and structure of the mountain. Tannins require time to soften, but these wines have great richness, complexity and longevity. Read Less

Intense colour, with clean elegant nose. Blackcurrant spice, cranberry and cassis on the palate. Pleasant fine tannin finish with understated structure. A well defined, European style Cabernet, from the best Cabernet area in Stellenbosch. 22 months in barrel, 30% new oak. Bottled unfined; unfilte Read More

Intense colour, with clean elegant nose. Blackcurrant spice, cranberry and cassis on the palate. Pleasant fine tannin finish with understated structure. A well defined, European style Cabernet, from the best Cabernet area in Stellenbosch. 22 months in barrel, 30% new oak. Bottled unfined; unfiltered. Harvested from vineyards planted in ‘88, ‘00 & ‘13. As well, differing elevations, vineyard ages and soil structures enhance complexity. Read Less

Full-bodied and fruit forward, this robust and flavourful wine is all about honest to goodness ripe blackberry and dark cherry, warm spice, smoky mocha and vanilla from oak aging. The tannins are well-integrated and the finish is nice and long.

As one of Australia’s oldest wine producing regions, the Clare Valley with its warm days and cooling afternoon and night breezes, is synonymous for producing slow ripening complex wines. A fine, deep red wine with aromas of blackcurrant fruits, complemented by herbaceous mint and layers of toasty Read More

As one of Australia’s oldest wine producing regions, the Clare Valley with its warm days and cooling afternoon and night breezes, is synonymous for producing slow ripening complex wines. A fine, deep red wine with aromas of blackcurrant fruits, complemented by herbaceous mint and layers of toasty oak. The palate abounds with ripe dark fruits, lifted spice and firm tannins. Read Less

Similar to the famous Amarone of the region, Sognum is made with semi dried grapes, which concentrate the fruit flavours and add richness to give it a more robust flavor profile. Sixteen months in oak barrels give additional complexity by softening the mouthfeel, and also give a nice accent of vanil Read More

Similar to the famous Amarone of the region, Sognum is made with semi dried grapes, which concentrate the fruit flavours and add richness to give it a more robust flavor profile. Sixteen months in oak barrels give additional complexity by softening the mouthfeel, and also give a nice accent of vanilla and spices. This is a very tasty Cabernet! Read Less

Napa Valley is the reference for Cabernet Sauvignon in the New World. This mixed case contains two bottles of each of the following: Thread Count Cabernet Sauvignon 2017 Joe Wagner sourced this fruit from the valley floor to capture “the essential elegance of the region ... ripe blackberry with Read More

Napa Valley is the reference for Cabernet Sauvignon in the New World. This mixed case contains two bottles of each of the following: Thread Count Cabernet Sauvignon 2017 Joe Wagner sourced this fruit from the valley floor to capture “the essential elegance of the region ... ripe blackberry with nicely inlaid vanillin, herbs, caper and gentle spice...” Score 92, David Lawrason Waterstone Cabernet Sauvignon 2016 Bordeaux-like presence, Dense, mouth-filling cherries, plums, chocolate and tobacco marry with the oak nuances. The firm tannins underlying the wine's core provide balance, leading to a long, lingering finish. Spottswoode Lyndenhurst Cabernet Sauvignon 2017 Deep garnet-purple in color, it offers soft spoken notes of dried lavender, wild blueberries, fresh black currants and kirsch plus hints of dried herbs, unsmoked cigars and spice cake. Medium to full-bodied, the palate has a solid structure of ripe, grainy tannins and plenty of freshness to support the muscular, beautifully retrained flavors, finishing on a lingering earthy note. 92 points, Lisa Perrotti-Brown, The WIne Advocate, Read Less

Bright pale pink leaning towards an onion skin colour. Supple aromas with elegant notes of strawberry, plus notes of grapefruit with a touch of aniseed. Strawberry notes on the mid-palate and a very pleasant raspberry flavour with a sweet sensation.