Introducing the new offering from Gaia Estate, a fantastic orange wine using the versatile Moschofilero grape. Spontaneous yeast fermentation and prolonged maceration give this wine a unique character.
Complex floral notes of rose and jasmine on the nose lead to freshness and minerality on the palate with yeasty, lemony (iced tea) flavours. Persistent earthy and spicy finish.
Enjoy it with swordfish carpaccio, grilled fish or Middle Eastern mezze spread.