Gruner Veltliner
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The grape that put Austria on the wine map. In some ways it is similar to Riesling. Gruner Veltliner produces very refreshing, tangy wines with green apple and citrus flavours. However, Gruner is almost always dry and it has a spicy quality that some describe as white pepper, dill, even turnip character. The wines are clean, fresh and quite full bodied.
The wine gained popularity in the 1990's when some New York sommeliers began calling it ""Groovy"" so their clients would feel comfortable ordering it. Now it is a staple on virtually every restaurant wine list, presumably because it is so food friendly.
Zahel BIO Gemischter Satz 2019
In 2003 Richard Zahel was the first to market the "Wiener Gemischter Satz", made with Gruner Veltliner, Riesling and Chardonnay, all grown together. The three grapes in the blend create a crisp, fresh wine with exotic aromas of green apples, pears, passionfruit and a touch of white pepper. The pala Read More
Zahel Gruner Veltliner Goldberg 2019
The grapes grow on the Laaerberg in Vienna's southeastern wine region where they are influenced by the mild climate between the Leitha Mountains and the thermal region. The warmer climate helps achieve optimal ripeness, balanced by the natural fresh acidity of the grape. Zesty citrusy fruit, ripe ap Read More