Nebbiolo
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Mixed Case – Fenocchio Barolo Bussia Sampler
Three Barolo’s: 2018 Barolo; 2018 Barolo Bussia; 2016 Barolo Riserva Bussia 90 di
$128.50 -
Fenocchio Barolo Bussia 2018
The color is deep garnet red and the bouquet is fine and pleasing, with intense scents of spiced rose and licorice. The flavor is dry, warm, full bodied and balanced with pronounced tannins and a persistent aftertaste. A classically structured wine particularly adapted for aging.
$94.50 -
Fenocchio Barolo Bussia Riserva 2016
Winemaker Claudio Fenocchio is a bit of a radical traditionalist. He is one of the few remaining Barolo producers to ferment his wine naturally without added yeasts, and he undergoes the traditional 30-day maceration on grapeskins. Naturally he eschews new oak barriques, and ages his wine only in large slavonian oak barrels for a minimum of 3 years.
$211.95 -
Fenocchio Barolo Castellero 2018
Fenocchio has a small parcel of 0.8 hectares in this exceptional cru located near the town of Barolo. The soils in the western exposed vineyard are marl and tuff with a high percentage of sand making for excellent drainage. The Nebbiolo Michet and Lampia vines here average 30 years of age.
$99.95 -
Fenocchio Barolo Villero 2018
VERY LIMITED: From a 1-hectare plot of 65-year-old vines of the historic ‘Villero’ cru in the village of Castiglione Falletto. Soils here are clayey with calcareous sediments, rich in iron. Nebbiolo Michet, Lampia and Rosé clones are grown here. Just 5,000 bottles produced.
$129.95