Wines
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Castello di Verrazzano – Mixed Case Reds 3 pk 2018
The offer includes one bottle of each wine: 2 Gran Selezione – “Valdonica” and “Sassello” – and 1 Super-Tuscan “Bottiglia Particolare”. The wines are from the 2018 vintage and sold in an exceptional wood case. HST removal saves you $10.33/btl!
$79.62 -
Mixed Case – Sauvignon Blanc Sampler
Few wines offer more refreshment quality than Sauvignon Blanc. The notes of green herbs, tropical fruits and bright acidity seem custom made to cut through the summer heat and humidity. Here we present three examples of exceptional Sauvignon wines from around the world that are just the ticket for summertime drinking. Cheers!
$25.91 -
Armilla Brunello di Montalcino 2019
Dark black cherry color indicating the ripeness of the vintage. Nose is expressive and big with cherry and notes of licorice and dates. Mouthcoatingly smooth and with more ripe cherry, toast and mineral on the palate. The finish sticks to the teeth and is long. The balance of the fruit, alcohol, oak and acidity work perfectly together to form a finish that easily lasts 45 seconds. The tannins are ripe, but firm.
$65.44 -
Bodegas Forcada Reserva Rioja 2016
Bodegas Forcada is in a unique area of the Rioja appellation designated by UNESCO as a “Biosphere Reserve”. The winery is the only one allowed to incorporate the logo “La Rioja, Biosphere Reserve” on its back label. The mark identifies companies which operate on organic principles and are transparent and accountable to the environment, consumers and their own workers.
$29.18 -
Cantine Rallo Passito 500 mL 2017
Intense and powerful dessert wine produced with Moscato of Alessandria (Zibibbo) grapes cultivated on the volcanic island of Pantelleria.
$65.06 -
Cantine Rallo Vicoletto Catarratto 2023
Vicoletto is a relatively new project from Cantine Rallo based in Marsala on the western side of Sicily. The Catarratto grapes are grown organically in sandy soils high up in the hills of Alcamo. After hand harvesting, grapes are softly pressed and 90% is transferred to tank without skins for fermentation, while 10% is fermented on skins for a total of 12 days. Both elements undergo natural fermentation with wild yeasts. The 10% skin contact wine is then blended in, and the resulting wine is bottled without stabilisation, filtration, fining or added sulfur.
$29.18 -
Casa Marin Sauvignon Blanc Cipreses Vineyard 2024
With its numerous awards, including two-time winner for Best Sauvignon Blanc in the World (Concours Mondial du Sauvignon 2010 and Decanter World Wine Awards 2010), this wine is considered Chile’s best Sauvignon Blanc and among the best Sauvignon Blancs in the world.
$40.20 -
Castello di Verrazzano Chianti Classico Riserva 2020
Produced only in the best vintages, the “Riserva” is one of the most representative wines of the winery, and it is the top expression of Sangiovese own characteristics. Red garnet colour, scent with red fruit aromas, followed by notes of tobacco, black pepper and sweet wood, which become more complex and delicate with the ageing.
$54.45 -
Chateau Bonalgue Pomerol 2020
The 2019 Bonalgue is a juicy, supple Pomerol to drink over the near term. The richness of the year comes through in the wine’s dark flavor profile and overall intensity. Succulent black cherry, spice, licorice and new leather add to a feeling of gravitas.
$87.50 -
Codorniu Zero White – ZERO ALCOHOL 6 pk
Codorníu Zero is a pleasant, non-alcoholic sparkling wine made from Xarel-lo and Chardonnay Unlike some of its competitors, the Codorniu Zero begins as a wine; a product of fermentation. The wine is then subjected to a low temperature vacuum distillation process that removes almost all of the alcohol (less the 0.5% alcohol remains) while preserving its more delicate characteristics. This process is followed by the addition of CO2, sugar and small amounts of flavouring to provide additional interest to the finished product.
$14.76 -
Colognole Riserva Del Don Chianti Rufina 2018
Why ‘Riserva del Don’? In Southern Italy, from whence the family originated, tradition held that the “Don” (property owner) was to be gifted a small, but premium part of each vintage.
$40.27 -
Domaine de la Villaudiere Sancerre Heritage Red 2020
With a deep, intense ruby hue, the wine opens with an expressive, harmonious blend of grilled, smoked and toasted aromas with fruity notes (ripe dark berries). On the palate, the wine shows beautiful silky, velvety body with the same lovely blend of red fruit aromas and melted nuances created by well-integrated oak. With structure and a long red fruit aftertaste, this Sancerre should only be enjoyed after 12 months of aging.
$41.57 -
Domaine Font de Courtedune Chateauneuf du Pape 2021
The Charrier family purchased their farm at the eastern edge of the Châteauneuf-du-Pape appellation in 1943. Until 1998 they delivered their grapes to the cooperative, but a new vision was established that year by the next generation, when brother and sister Caroline and Frédéric Charrier decided to produce and bottle their own wines. Today, Caroline handles the wine making while Frederic attends to the vineyards. Their estate vineyards are distinguished by sandy soils which give the wines fine tannins and great elegance. The end results are wines of distinct freshness, vibrancy and balance. The name Courtedune is a derivation from the French word Courthézon or “sand dune”.
$61.04 -
Domaine Gerard Courbis Saint Joseph Vieilles Vignes 2022
The estate’s top Saint-Joseph bottling is the Saint-Joseph Vieilles Vignes. It is a selection from their finest old vines (over 60 years) that is meticulously sorted and fully de-stemmed. It receives an extended maceration of 3 to 4 weeks. Finally, an 18-month aging period in secondhand barrels and demi-muids gives the wine all its aromatic richness and great aging potential.
$49.51 -
Domaine Thenard Givry Cellier aux Moines 2019
With a southerly exposure, this 3.22 hectare vineyard is a mix of clay and lime. Oak barrels are used in fermentation bringing about soft and subtle tannins. The “Cellier aux Moines” parcel is very old with records dating back to 1258. With a terrific currant color, and a rich, intense fruit bouquet with aromas of ripe dark berries, this Pinot Noir has lots of sweet, pure fruit on the palate. It is a beautifully balanced, velvety wine that offers good power, backend persistence and a lingering finish. This is a wine that can be enjoyed after a long aging period.
$54.85 -
Fenocchio Barolo Bussia 2020
The color is deep garnet red and the bouquet is fine and pleasing, with intense scents of spiced rose and licorice. The flavor is dry, warm, full bodied and balanced with pronounced tannins and a persistent aftertaste. A classically structured wine particularly adapted for aging.
$101.73 -
Gaia 4 – 6h Agiorgtiko 6 pk 2023
REGULARLY $24.95, NOW $19.60./BTL CASE OF 6, thanks to a price reduction and HST free period… The 2023 Gaia 4-6H leaps from the glass with fruit forward aromas of strawberry, cherry and lime/tangerine accompanied by a touch of rose petal. On the palate, the wine shows lively acidity and freshness where the fruit note is joined by a mineral/saline element on the clean finish. Not just for summer anymore you will find rosé versatile at the table. This wine would make a lovely aperitif for holiday guests and will pair well with traditional Christmas hors d’oeuvres and main courses.
$19.60 -
Gaia Assyrtiko Thalassitis 2022
This unique wine is produced on the island of Santorini. The vines are planted on a 15-degree slope facing East and Southeast on transferred pumice stone soil. The wine is made from the Assyrtiko grape and is light and aromatic. Only free run must is used, which is then fermented for approximately days at 15C. The resulting wine is almost white in color, bone-dry, with strong character, eliciting considerable structure, with crisp acidity, distinctive minerality and delicate honeysuckle aromas.
$46.88 -
Gaia Moschofilero Wild Ferment 2022
This is one of the rare occasions where Moschofilero is fermented with wild yeasts. The intense aromas from jasmine, rose and sweet lemon combined with the aromas of butter from the French oak barrels bring out a balanced and harmonized wine with a remarkable acidity. The wine shows great intensity and complexity.
$34.09 -
Luigi Righetti Capitel de Roari Amarone 2021
All Amarone is the result of drying the grapes for 3 to 5 months prior to pressing. Capitel de Roari is Righetti’s premium amarone, coming from the best grape selection, and receiving delicate oak treatment.
$43.34 -
Luigi Righetti Rose 6 pk 2023
This is really a Valpolicella blend in the form of a Rosé wine. Modern and refreshing given the ferment and maturation in stainless steel. Pale salmon in colour, aromas of raspberry, rose petal, white peach and a hint of thyme. Palate is layered with cherry, and red berries (cranberry), subtle white pepper and a clean finish. Very food friendly.
$17.68 -
Majolini Franciacorta Brut
Franciacorta is one of the best-kept secrets among lovers of traditionally made sparkling wine. Champagne and Cava are fairly well understood in our market: Franciacorta less so. Not to be outdone, the region stipulates the wine must receive longer lees contact than the minimum required for Cava and Champagne. A case in point is this Brut, which receives 36 months of aging on lees before disgorgement.
$50.42 -
Montepeloso A Quo 2023
The wines of Proprietor Fabio Chiarelloto are some of the most highly praised coming out of Tuscany. The 2022 A Quo is an absolutely gorgeous offering from Montepeloso. This vintage is a blend of Sangiovese and Cabernet Sauvignon, enhanced with smaller amounts of Montepulciano, Mareselan and Alicante Bouchet.
$38.03 -
Raimat Albarino 2023
Cultivated on a number of plots, this is one of Raimat’s more exciting wines; the varietal is rare in this part of Spain. The wine is pale yellow in color with greenish hues. Intense aromas of citrus, dried flowers and spices with an additional hint of sweet vanilla. Raimat Albarino was the first Albarino to be introduced to the market outside of D.O. Rias Baixas.
$19.20 -
Spottswoode Cabernet Sauvignon 2021
This is Spottswoode’s 40th Anniversary vintage! Established in 1882, Spottswoode Estate is distinguished by the pre-Prohibition Victorian home depicted on their label. Spottswoode was christened by Mrs. Albert Spotts in 1910 and later acquired by Mary and Jack Novak in 1972. Mary released Spottswoode’s first Cabernet Sauvignon in 1982, exactly one hundred years after the estate’s founding. Today, Mary’s daughter Beth Weber Novak manages the winery, and daughter Lindy Novak serves as the winery’s Marketing Ambassador.
$343.39 -
Spottswoode Cabernet Sauvignon 3 pk 2021
This is Spottswoode’s 40th Anniversary vintage! Established in 1882, Spottswoode Estate is distinguished by the pre-Prohibition Victorian home depicted on their label. Spottswoode was christened by Mrs. Albert Spotts in 1910 and later acquired by Mary and Jack Novak in 1972. Mary released Spottswoode’s first Cabernet Sauvignon in 1982, exactly one hundred years after the estate’s founding. Today, Mary’s daughter Beth Weber Novak manages the winery, and daughter Lindy Novak serves as the winery’s Marketing Ambassador.
$343.39 -
Terre Gaie Prosecco 6 pk
A product of the delicate, fruity, indigenous varietal Glera (formerly called Prosecco). Prosecco sparkling wine is produced using the Charmat Method, whereby the bubbles formed through a secondary fermentation are captured in special tanks, prior to bottling.
$20.82 -
Terre Gaie Tenore Rosso 2022
The 2022 Terre Gaie Tenore Rosso is composed of approximately equal amounts of Cabernet Sauvignon, Carménerè and Merlot. Grapes are fermented with indigenous yeasts in temperature-controlled steel tanks with repeated punching down to extract the aromatic compounds. After fermentation, the wine is aged in oak barrels for 12 to 16 months.
$24.76 -
Zahel Orangetraube Orange T 2023
Zahel’s Orange “T” is composed of Orangetraube, a rare, aromatic varietal historically found in field blends. Translating to “Orange Grape,” for its orange tinge at peak ripeness,
$33.61 -
Zahel St Laurent Mauerberg 2022
St. Laurent is one of Austria’s classic varietals and a staple of Zahel’s red wine production. This wine is produced from grapes grown in the Mauerberg region, located in the southwestern corner of Vienna. Influenced by both the cool Viennese forest to the west and the warmer Thermenregion to the south, the area’s unique microclimate provides a foundation for elegant red wines. This wine is cultivated biodynamically and harvested 100% by hand before being fermented for 2 weeks in 500 liter oak barrels.
$33.61