Wines

Showing all 76 results

  • Mixed Case – Cal-Ital

    Here is a mixed case of some of the most renowned California and Italian producers we have in the portfolio. This is a rare treat to try them in a mixed case (4 different wines, 3 bottles of each):

    $45.00
  • mixed-case-festive

    Mixed Case – Festive

    This festive mixed case offers 6 different wines (2 bottles of each) for every stage of a meal, from start to finish. Bubbles, a white wine, a light red then moving into some big reds offers a variety that can please any palate.

    $28.00
  • Mixed Case – Restaurant Reds

    This mixed case represents 6 of our best-selling “Restaurant Reds” (2 bottles of each wine). Attractively priced, medium to full-bodied reds that have become popular picks for wines by the glass in restaurants.

    $21.50
  • Armilla-Brunello-di-Montalcino

    Armilla Brunello di Montalcino 2016

    Dark black cherry color indicating the ripeness of the vintage. Nose is expressive and big with cherry and notes of licorice and dates. Mouthcoatingly smooth and with more ripe cherry, toast and mineral on the palate. The finish sticks to the teeth and is long. The balance of the fruit, alcohol, oak and acidity work perfectly together to form a finish that easily lasts 45 seconds. The tannins are ripe, but firm.

    $69.95
  • Azzoni-Grechetto

    Azzoni Grechetto 2019

    A brilliant, pale yellow, with light green reflections. Fine and elegant aromas of white flowers, almonds, pear and white peach. Fresh and balanced in the mouth with particular weight, a touch of minerality and a mouth watering finish.

    $17.90
  • Azzoni-Rosato

    Azzoni Rosato Lupetta 2020

    This Marche Rosato is a marriage of Montepucliano, Merlot and a dash of Lacryma is a brilliant fuscia colour. The nose is very expressive with macerated bing cherries, crushed strawberries, dried rosemary and a hint of violets. The palate is fruity, yet dry, and showcasing the same fruit as noted in the aromatics.

    $17.95
  • Baudry-Dutour-Cuvee-Marie-Justine-Rosé

    Baudry Dutour Cuvee Marie Justine Rosé 2020

    Salmon-hued colour, intense nose of exotic fruits with aromas of peach and citrus. In the mouth the wine is dry but exhibits very good fruit concentration. Crisp and refreshing yet complex, this rose serves to elevate the experience of white wine drinkers and to convince red wine drinkers that they should expand their horizons!

    $20.35
  • Beaumont-Chenin-Blanc

    Beaumont Chenin Blanc 2021

    Made from 100% Beaumont, Bot River fruit. . This wine is punchy and full of character. The vintage produced plenty fruit with good concentration and a very long and slow fermentation. It is a delicious example of cooler climate Chenin Blanc fermented in concrete and stainless steel tanks. Dry, fresh and delicious!

    $21.50
  • belle-glos-balade-pinot-noir

    Belle Glos Balade Pinot Noir 2020

    The name “Balade” (French for wandering) is fitting for a wine which will be derived from a different, single vineyard location with each vintage. The 2020 version of this wine has been sourced from the Santa Rita Hills AVA.

    $59.95
  • Biondi-Santi-Sassoalloro-igt-Toscana

    Biondi Santi Sassoalloro igt Toscana 2018

    100% BBS11 Sangiovese clone – the clone developed generations ago by the Biondi Santi family to produce forward, yet long aging, well-structured wines and the backbone to the family’s Brunellos.

    $37.95
  • Bodegas-Bilbainas-Vina-Pomal-Crianza

    Bodegas Bilbainas Vina Pomal Crianza 2017

    Viña Pomal Crianza is the flagship wine of Bodegas Bilbaínas, one of Rioja’s oldest estates, and has now been produced for over 100 years. The winery had a bottling plant near London’s Charing Cross in the 1940’s, and Viña Pomal was reputed to be a favourite of Winston Churchill. The wine is ruby with violet hues, while the nose is intense, dominated by floral and fruity aromas (black fruit) with notes of liquorice, vanilla and toasted flavours. The palate is balanced, soft and fresh. Shows good structure and soft tannins.

    $18.95
  • Cantine-Rallo-Bianca-di-Evro

    Cantine Rallo Bianca di Evro 2020

    Evro originates from Rallo’s exceptional estate vineyards in Alcamo, in one of Sicilia’s premier growing areas.

    $23.50
  • carmenet-cabernet-sauvignon

    Carmenet Cabernet Sauvignon 2017

    Affordable California Cabernet is often produced with exceptionally high residual sugar to hide imperfections. Carmenet does not go down this road. Rich, dark red in colour, Carmenet Cabernet Sauvignon id dry, and presents a complex bouquet of berries with hints of chocolate. The palate rounds out with spice and vanilla and ends with a smooth lingering finish.

    $24.85
  • Casa-Marin-Cartagena-Sauvignon-Blanc

    Casa Marin Cartagena Sauvignon Blanc 2020

    Pale straw colour. The nose has a perfume of yellow capsicum, white strawberries, lemon curd and mixed herbs all wrapped up with a touch of creamed clover honey. Super smooth and fresh. Mid palate carries a lot of texture and turns into a fresh long finish. The mineral intensity makes the wine quite vibrant and enjoyable.

    $19.85
  • Castello-di-Verrazzano-Chianti-Classico

    Castello di Verrazzano Chianti Classico 2018

    This is a traditional Chianti Classico from one of the original founders of the Consorzio del Vino Chianti Classico. Red ruby colour with purplish reflections in its youth. Intense scent, rich in fruity aromas as cherry and blackberry, well integrated with floral notes of red rose. Well balanced, slightly savoury, with oak hints.

    $30.90
  • Celli-Pagadebit-di-Romagna-“Campi-di-Fratta”

    Celli Pagadebit di Romagna “Campi di Fratta” 2020

    Pagadebit means “pay the debts” and this wine allows producers to pay their bills because it is usually the first wine to be sold after harvest. Straw colour with greenish hue. Delicate, white peach aromas, with light flower-fragrances of Hawthorn. Soft, textured and balanced, fresh with good length.

    $23.25
  • Chateau-Beauregard-Ducasse-Graves-Blanc

    Chateau Beauregard Ducasse Graves Blanc 2020

    A blend of equal parts Semillon and Sauvignon Blanc this pleasant Bordeaux wine has invigorating notes of citrus and wet stone. Grapefruit, white nectarine, and limestone flavors are prominent, backed by undertones of vanilla and jasmine. Bright racing acidity and dryness make this an excellent wine to enjoy with a meal. 12.6% alc

    $26.95
  • Chateau-Les-Vieux-Ormes-Lalande-de-Pomerol

    Chateau Les Vieux Ormes Lalande de Pomerol 2016

    Lalande de Pomerol is an emerging satellite to the more famous Pomerol. Once considered the poor cousin to Pomerol, Lalande has garnered considerable attention over the past 20 years. A small stream, the Barbanne, is all that separates the two zones, yet many of the vineyards within Lalande share the same geology with Pomerol.

    $31.95
  • Chateau Pontey Cru Bourgeois Medoc 2018

    This Chateau with its 14 hectares of vineyards averaging 35 years of age has been classified Cru Bourgeois since 1932. Until 2003, it was part of the select group of Cru Bourgeois Superieur, until the new regulations eliminated this designation.

    $27.95
  • Coastal-Vines-Chardonnay

    Coastal Vines Chardonnay 2019

    This Chardonnay is pale lemon with aromas of smoked oak and citrus. These flavors carry onto the palate in a burst of apples, oak, and a hint of orange blossom. The finish is toasty.

    $17.95
  • Coastal-Vines-Pinot-Noir

    Coastal Vines Pinot Noir 2016

    Pale ruby colour. On the nose there is classic California Pinot character with blackberry, cherry, cola and leather. The soft vanilla tones from the oak blend perfectly with the intense fruit core and soft tannins, providing complexity and balance and leading to a lingering finish.

    $17.95
  • Codorniu-Cuvee-Barcelona-1872-Brut-Rose

    Codorniu Cuvee Barcelona 1872 Brut Rose

    Cuvee Barcelona 1872 Brut Rose pays tribute to Cordoniu origins, commemorating the year in which Josep Raventos crafted the first bottle of Cava. This exceptional Cava is draped in a bottle inspired by Spain’s famous modernist stained glass windows of Gaudi.

    $19.25
  • Colognole Chianti Rufina 2017

    Colognole is based in the small Chianti Rufina region, which accounts for just 3% of total Chianti production (and 40% of this is produced by the Frescobaldi family). Rufina is known for possessing the highest elevation vineyards in Chianti which explains why it is slightly cooler than Classico. The wines are also known to be very age-worthy.

    $21.50
  • Colognole-Riserva-Del-Don-Chianti-Rufina

    Colognole Riserva Del Don Chianti Rufina 2015

    The name Riserva del Don was chosen to reflect that this wine is produced using the best quality Sangiovese grapes from the estate. In Southern Italy, from whence the family originated, tradition held that the “Don” (property owner) was to be gifted a small, but premium part of each vintage.

    $33.30
  • Domaine-de-la-Bastide-Les-Figues-Blanc

    Domaine de la Bastide Les Figues Cotes du Rhone Blanc 2020

    Les Figues is reference to the massive, aged, fig tree which dominates the landscape of the main house on the estate. From the Southern Rhone, “Les Figues” Blanc is a luscious blend of 45% Viognier, 40% Roussanne, and 15% Clairette, grown in calcareous clay soils. Fifty percent (50%) of the wine is aged briefly in oak, then blended back into the remaining tank wine, just before bottling. The vineyards are in the process of being certified organic.

    $19.95
  • Domaine-de-la-Guicharde-Massif-dUchaux-Cuvee-Genest

    Domaine de la Guicharde Massif d’Uchaux Cuvee Genest 2017

    The wine shows moderate to deep ruby red colour, with an almost purple hue indicative of its youth. A complex and rich mix of aroma’s, including black cherry, tapenade (black olive puree) crab apple, plum, cranberry and stewed strawberry fruit, with subtle licorice and mint. On the palate, the wine mirrors the nose, although the fruits tend to show a little more of a black nature than the pretty nose would imply. Some salty, black licorice notes on the finish, as well as a bit of alcoholic weight (14.5%).

    $23.15
  • Domaine de la Villaudiere Sancerre 2020

    Sancerre, in the upper Loire Valley, is the benchmark for Sauvignon Blanc in Europe — crisp and fruity, with racy acidity. The soil is composed of limestone and fossilized seashells, which gives the wine an unmistakable minerality. This wine displays a limpid, pale yellow hue with golden highlights. Expressive on the nose, combining floral fragrances with aromas of white peach and exotic fruit (pineapple, passion fruit). Well-balanced and honest on entry, the wine is underpinned by freshness and powerful, long-lasting acidity on the finish, revealing a lovely minerality.

    $37.25
  • Domaine-de-la-Villaudiere-Sancerre-Heritage-Red

    Domaine de la Villaudiere Sancerre Heritage Red 2018

    With a deep, intense ruby hue, the wine opens with an expressive, harmonious blend of grilled, smoked and toasted aromas with fruity notes (ripe dark berries). On the palate, the wine shows beautiful silky, velvety body with the same lovely blend of red fruit aromas and melted nuances created by well-integrated oak. With structure and a long red fruit aftertaste, this Sancerre should only be enjoyed after 12 months of aging.

    $33.95
  • Domaine la Fourmone Vacqueyras le Poete 2019

    Perfumed black cherry and raspberry are shaded by darker tones of underbrush, wild mint, leather and granite in this full-bodied but vibrantly balanced red. A blend of Grenache (50%) and Syrah (50%) sourced from clay and sandy soils, it’s fruity but cut by a mineral edge too. The finish is marked by firm, structured tannins.

    $31.95
  • Domaine-Lapalus-Macon-Milly-Lamartine-White

    Domaine Lapalus Macon Milly Lamartine White 2020

    Made from Chardonnay grown on limestone soil. Good complexity, lemon and fresh pineapple aromas. Spice notes. On the palate there are white floral notes. Vibrant acidity. Good minerality. A fine and precise wine . Very pleasant from now on. Very good with fish and seafood.

    $27.90
  • Domaine-Ouled-Thaleb-Syrocco

    Domaine Ouled Thaleb Syrocco 2018

    The brainchild of Crozes Hermitage (Northern Rhone, France) superstar Alain Graillot, this wine is produced at the modern winery of Thalvin, not far from Casablanca, Morocco! The idea for Syrocco was born while Alain Graillot was vacationing in Morocco. Alain realized how the terroir of this region mirrored his vineyards in the Northern Rhone. A collaboration was born between Alain and the modern winery of Domaine Ouled Thaleb and the result was Syrocco.

    $29.95
  • Domaine-Robert-Vic-Mas-de-la-Source-Sauvignon

    Domaine Robert Vic Mas de la Source Sauvignon 2020

    A softer sauvignon blanc, showing the influence of the warmer south of France. Green apple, citrus and tropical fruit aromas and flavours. Good, but not overpowering finish with softer acid profile and a clean finish.

    $17.00
  • Domaine-Saint-Michel-Cotes-du-Rhone

    Domaine Saint Michel Cotes du Rhone 2019

    An outstanding cuvee from a small family estate, in a fantastic vintage. Run by the Boyers from their Medieval fortified house in the Rhone valley. A delicious, classic red from southern Rhone. Made from Grenache, Syrah and Carignan, it is fresh and fruity.

    $19.25
  • Domaine-Thenard-Givry-Cellier-aux-Moines

    Domaine Thenard Givry Cellier aux Moines 2017

    With a southerly exposure, this 3.22 hectare vineyard is a mix of clay and lime. Oak barrels are used in fermentation bringing about soft and subtle tannins. The “Cellier aux Moines” parcel is very old with records dating back to 1258. With a terrific currant color, and a rich, intense fruit bouquet with aromas of ripe dark berries, this Pinot Noir has lots of sweet, pure fruit on the palate. It is a beautifully balanced, velvety wine that offers good power, back-end persistence and a lingering finish. This is a wine that can be enjoyed after a long aging period.

    $51.70
  • Dowie-Doole-Cabernet-Sauvignon

    Dowie Doole Cabernet Sauvignon 2018

    Deep, rich purple with purple hue. A complex nose of ripe, sweet, dark berries, licorice, black currants and a touch of vanilla and coffee from the oak maturation. The palate is rich and full, with dark berry and blackcurrant character. It has fine tannin finish that will soften further with bottle age.

    $23.95
  • Ederra-Rioja-Crianza

    Ederra Rioja Crianza 2017

    Fresh and fruit forward, the colour in the glass is a youthful garnet-cherry colour of medium intensity with violet hues. On the nose aromas of ripe red fruit underlain with supple notes of vanilla, coconut and cocoa jump out of the glass. A very pleasant on the palate, fresh with a clean and long finish.

    $19.95
  • Elouan-Chardonnay

    Elouan Chardonnay 2019

    While Chardonnay can grow in many different climates, it thrives in cool, temperate regions like Oregon. The name Elouan means ‘good light’, which is reflective of the typically cool summers, yet abundant sunshine, found in this northern winegrowing region.

    $29.95
  • Fattoria-Conca-dOro-Prosecco-Millesimato-Conegliano-Extra-Dry

    Fattoria Conca d’Oro Prosecco Millesimato Conegliano Extra Dry 2020

    This is a superb example of Prosecco Superiore. The grapes grow on the beautiful hills of Conegliano and Valdobbiadene, a unique and incomparable place. The particular composition of the soil, the lay of the land and the rolling hills and valleys which are blessed with a favourable climate influenced by the mountains and the sea, all contribute to making an intensely aromatic Prosecco with a distinctive and elegant flavour. Fresh and fruity with green apples, grapefruit, banana and floral notes of acacia. Follows through with good acidity, making it fresh, harmonious and velvety.

    $22.60
  • Fenocchio Barolo 2017

    Light garnet colour with a very perfumed nose of black cherry, stewed strawberries, roses, black licorice and a hint of cedar. The palate is dry, medium bodied with firm tannins and well-balanced acidity. The finish is quite long with lingering notes of black licorice.

    $67.00
  • Gaia Agiorgitiko

    Gaia Agiorgitiko 2019

    A structured wine, showing the intense fruit of the grape variety and well integrated oak. With proper cellar conditions it will evolve over the next four years becoming more complex and velvety. This is medium bodied wine, with forward primary fruit, deep purple color and firm tannins.

    $23.95
  • Gaia Assyrtiko Thalassitis 2020

    This unique wine is produced on the island of Santorini. The vines are planted on a 15-degree slope facing East and Southeast on transferred pumice stone soil. The wine is made from the Assyrtiko grape and is light and aromatic. Only free run must is used, which is then fermented for approximately days at 15C. The resulting wine is almost white in color, bone-dry, with strong character, eliciting considerable structure, with crisp acidity, distinctive minerality and delicate honeysuckle aromas.

    $46.50
  • Gaia Moschofilero Wild Ferment 2019

    Introducing the new offering from Gaia Estate, a fantastic orange wine using the versatile Moschofilero grape. Spontaneous yeast fermentation and prolonged maceration give this wine a unique character.

    $31.95
  • Gaia-Notios-Red

    Gaia Notios Red 2020

    Made from Agiorgitiko from the Nemea region. There are three levels of this grape in the Gaia range and this is their easy drinking / entry level version. A soft fruity wine that has lots of plum flavours with violet, and almost musky, lift to it. Nice and very easy to drink.

    $19.50
  • Gaia-Notios-White

    Gaia Notios White 2020

    Notios means ‘from the south’, a name chosen to prove that times have changed in the southern Mediterranean when it comes to fresh white wines.

    $19.50
  • Graceland-Vineyards-Cabernet-Sauvignon

    Graceland Vineyards Cabernet Sauvignon 2019

    Blackberries wrapped in dark chocolate are abundant in this most elegant and stylish Cabernet, with superior fruit expression and structured tannins. A well defined, European style Cabernet, from the best area in Stellenbosch, South Africa. Intense color and long finish bookend this exceptional wine.

    $32.95
  • iGreco-Cata-Gaglioppo

    iGreco Cata Gaglioppo 2017

    iGreco wines are guided by the highly regarded Italian enologist, Riccardo Cotarella. As a result, “Cata” is a fleshier, silkier example of the usually heavy Gaglioppo variety, Catà is the perfect introduction to Calabrian wines. Six months in barrique gives a velvety roundness to the wine and a burst of spicy red fruits and chocolate notes come through on the palate and linger on the finish.

    $21.95
  • James-Mitchell-Cabernet-Sauvignon

    James Mitchell Cabernet Sauvignon 2016

    Full-bodied and fruit forward, this robust and flavourful wine is all about honest to goodness ripe blackberry and dark cherry, warm spice, smoky mocha and vanilla from oak aging. The tannins are well-integrated and the finish is nice and long.

    $21.50
  • Kingston-Estate-Chardonnay

    Kingston Estate Chardonnay 2020

    A crisp, vibrant Chardonnay exhibiting the classic regional qualities and elegant structure typical of the cool climate Limestone Coast. 2020 was a dry and temperate vintage, with complementary cool nights which help concentrate ripe fruit flavours along with balanced acidity.

    $18.75
  • La-Quercia-Montepulciano-dAbruzzo

    La Quercia Montepulciano d’Abruzzo 2017

    La Querica (The Oak). This Montepulciano is a great example of what happens when you match low-yield winemaking expertise with a prolific growing zone, and constantly cut, cut, cut back the vines. Made by winemaker Antonio Lamona, the result is one of the best quality, most expressive and balanced Montepulcianos around. Full-bodied, smooth, and packed with notes of blackberry, wild cherry, chocolate and spice. This is a flavourful versatile wine that will pair with anything you put on the table .

    $21.95
  • Luigi-Righetti-Amarone-della-Valpolicella-Classico

    Luigi Righetti Amarone della Valpolicella Classico 2017

    Righetti’s Amarone is produced from selected Corvina (70%), Rondinella (20%) and other indigenous varietals (10%) grown in the hills of the Valpolicella Classico DOC. The finest bunches of ripe grapes are placed in shallow, wood crates and left to dry over a period of 3-5 months. Thereafter, the grapes are pressed, the juice is fermented to dryness, and the wine is aged in large casks of Slavonian oak.

    $35.75
  • Luigi-Righetti-Campo-Tordi-Corvina

    Luigi Righetti Campo Tordi Corvina 2019

    Comprised of 100% Corvina, the primary varietal in wines such as Valpolicella Classico and Amarone della Valpolicella. Unlike these traditional wines, however, Campo Tordi is fermented in temperature controlled, stainless steel tanks as opposed to neutral Slavonian oak barrels. The result is a fresher more fruit driven expression of the Corvina grape. Look for notes of bright, red cherry fruit with a subtle bitter almond on the finish. Light tannins, balanced acidity. 12.7% alc

    $16.20
  • Luigi-Righetti-Campolieti-Valpolicella

    Luigi Righetti Campolieti Valpolicella 2019

    Medium ruby; intensely aromatic nose with strawberry, dried cherry, currants and hints of leather, autumn leaves and asian spice; dry, medium-bodied with classic ripasso flavours, a ripe, round palate and some wood tannins bringing complexity to the long and satisfying finish. 13.9% alc

    $21.95
  • Luigi-Righetti-Pinot-Grigio

    Luigi Righetti Pinot Grigio 2020

    Pinot Grigio is one of the top, internationally renowned Italian grape varietals and has become one the most highly regarded Italian white wines. Unlike many Pinot Grigio, Righetti’s shows good mid-palate weight and fruit concentration. The nose has floral aromas with overtones of pistachios and just a hint of honey. The palate is soft and round with a long, clean citrus finish. Starting in 2017, Pinot Grigio from Veneto has the option of being labeled as DOC, and Luigi Righetti chose to do so as a means of guaranteeing quality. 11.9% alc

    $16.45
  • Luigi Righetti Ripasso Selezione 2019

    This is Luigi Righetti’s premium Ripasso, which is a selection of the best Valpolicella which is then macerated for 14 days on the skins from the Amarone. The sugars in the Amarone skins trigger a second fermentation, boosting the alcohol a bit and contributing some some rich, dried fruit flavours to the finished wine. It is then aged in small oak barrels for smoothness and adding notes of vanilla and spice.

    $24.85
  • luigi-righetti-sognum-cabernet-sauvignon

    Luigi Righetti Sognum Cabernet Sauvignon 2018

    This wine is inspired by the appassimento process used to produce the famous Amarone della Valpolicella. Because of the unusual production methods (for Cabernet Sauvignon anyway) this wine is somewhat different than Cabernet from California or Chile. Appassimento (the drying of grapes for about 40 days prior to pressing) gives the wine a concentrated, uniquely Veronese signature. Following the pressing of the dried grapes, fermentation takes place in French oak barrels where the wine remains for 6 months and spends an additional 6 to 8 months in bottle before release.

    $22.95
  • Marcel-Cabelier-Cotes-du-Jura-Trousseau

    Marcel Cabelier Cotes du Jura Trousseau 2018

    Pale, cherry red coloured wine which shows distinct aromas of strawberry jam, ripe raspberries, violets, tea and spice. The palate is very juicy and refined with notes of red fruits and underbrush and a lingering, mouth watering finish. This is a great summertime red that won’t weigh you down at the table. It is best enjoyed lightly chilled (between 13 and 16 degrees).

    $25.95
  • nua-brut-vino-spumante

    Nua Brut – vino Spumante

    The Nua Brut is from one of Italy’s top Prosecco producers. Located in Milan, they have produced for us a special spumante to fit the price and style required. Although it is not 100% Glera (the Prosecco grape), we actually think it is a lot better as they have added Pinot Noir to our blend to give it more seriousness and some suggestive red fruit notes. This wine shows vibrant red apples, ripe citrus, honey and hazelnuts with a hint of toasty brioche. The bubbles are persistent and mouth filling and the wine finishes clean. A great bubbly at a fantastic price.

    $14.75
  • Racine-Pinot-Noir

    Racine Pinot Noir 2020

    Made from Pinot Noir grown at vineyards located between 300 and 400 metres in Limoux. Light to medium ruby colour with a moderately intense nose of red berries and boiled candy. The palate is medium bodied with generous red berries, black licorice and some cake spice. Tannins are very soft and there is good acidity, making this a wine which is suited to enjoying with food.

    $21.50
  • Raimat-Albarino

    Raimat Albarino 2020

    Cultivated on a number of plots, this is one of Raimat’s more exciting wines; the varietal is rare in this part of Spain. The wine is pale yellow in color with greenish hues. Intense aromas of citrus, dried flowers and spices with an additional hint of sweet vanilla. Raimat Albarino was the first Albarino to be introduced to the market outside of D.O. Rias Baixas.

    $17.95
  • Raimat Rosada 2020

    An intriguing blend of Tempranillo (55%) and Cabernet Sauvignon (45%). The name Abadia (Abbey in English) is in reference to the commitment and patience of monks who worked the land in the beginning.

    $17.00
  • Sandhill-Pinot-Gris

    Sandhill Pinot Gris 2019

    Sourced from the King Family Vineyard close to Naramata and Hidden Terrace Vineyard just north of Oliver. Grapes grown in cooler soils have a more intense and edgy fruit character with a certain amount of fresh liveliness to them.

    $19.20
  • Sandhill-Syrah

    Sandhill Syrah 2018

    100% Syrah harvested from Sandhill Estate, and Hidden Terrace Vineyards in the southern Okanagan Valley and from Vanessa Vineyard in the Similkameen Valley.

    $19.20
  • Septima-Malbec

    Septima Malbec 2019

    Located in the famous Argentine region of Mendoza, the Septima Malbec is produced from hand-picked grapes. It is matured mainly in stainless steel tanks with about 15% of the volume aged in French and American oak barrels. In the glass, the wine is a clean, bright red with purple streaks.

    $17.00
  • Sinopie-Chianti-Superiore-DOCG

    Sinopie Chianti Superiore DOCG 2019

    Sinopie refers to the guide lines that artists drew on the walls in preparation to paint large fresco’s. Our own guide lines for making Sinopie Chianti are the crispness of its fruit, the vibrancy of acidity and its genius for pairing with foods. Such is the Sangiovese in the style of Classic Chianti.

    $17.95
  • Te Mania Pinot Gris 2018

    Te Mania Pinot Gris 2019

    The nose shows fragrant floral honeysuckle aromas mixed with tangelo and apple notes. Delicious citrus, rock melon and pear with rich caramelised apple flavours. Hints of Turkish delight and rose petals. A smooth, textural wine with fine tannins and a long lingering finish. Suitable for a vegan diet.

    $25.95
  • te-mania-sauvignon-blanc

    Te Mania Sauvignon Blanc 2020

    Sauvignon Blanc is ideally suited to the Nelson region where a combination of warm, sunny days and cool autumn nights, help to create the intense varietal flavours for which this flagship New Zealand wine is recognised.

    $22.95
  • Terre-Gaie-Pinot-Grigio

    Terre Gaie Pinot Grigio 2020

    This is a light, dry and bright wine, refreshing, with fine delicate acacia flower, citrus and nutty aromas. The palate follows through with light citrus and hazelnut overtones. A perfect patio wine!

    $14.75
  • Terre-Gaie-Prosecco-DOC

    Terre Gaie Prosecco DOC

    A product of the delicate, fruity, indigenous varietal Glera (formerly called Prosecco). Prosecco sparkling wine is produced using the Charmat Method, whereby the bubbles formed through a secondary fermentation are captured in special tanks, prior to bottling.

    $18.90
  • Thread-Count-Cabernet-Sauvignon

    Thread Count Cabernet Sauvignon 2017

    The majority of fruit comes from the floor of the Napa Valley to achieve the richness and elegance, and for structure and complexity, fruit from the rugged mountain slopes is added. The Napa Valley is best known for the combination of long, warm growing seasons with well-drained volcanic soils that create the optimal ripening conditions for Cabernet Sauvignon. By blending these various lots, the wine is rich and well-balanced, a true expression of the Napa Valley. Deep purple with scarlet highlights this wine is bold, layered, and complex. The Thread Count Cabernet Sauvignon from Napa Valley is rich with flavours of blackberry, cedar wood, and espresso.

    $44.95
  • Tuli Chardonnay 2019

    Tuli Chardonnay 2019

    Joe Wagner’s Tuli begins with top tier Chardonnay vineyards growing throughout Sonoma County’s cool Pacific Coast. The diversity of micro climates in Sonoma’s vast coast allows for an amazing opportunity from the start.

    $24.95
  • Tunella-Pinot-Grigio

    Tunella Pinot Grigio 2020

    The wine has an intense straw yellow color, evolving to a richer yellow with aging. It has a fruity and fragrant nose evoking aromas of warm bread crust and intense perfume of acacia blossom and ripe tropical fruit. The palate echoes the nose and is elegant, medium-bodied with moderate acidity and delicate hints of yeast. A wine with a decisive character.

    $25.40
  • Tunella Sauvignon 2019

    Tunella Sauvignon 2020

    Sauvignon Blanc from the Colli Orientali in North East Italy, this has an intense bouquet with scents of sage and tomato leaf blend with delicate notes of melon and yellow pepper. Perfectly balanced, fresh, dry with long aromatic persistence.

    $25.40
  • Venica-&-Venica-Pinot-Grigio

    Venica & Venica Pinot Grigio 2020

    A pale copper colour with a rich aroma reminiscent of pear, banana, and acacia flowers wrapped in a slight scent of fresh apricot. The palate shows very good ripeness with flavours of pear syrup and quince. Good acidity, well balanced with a long fruity finish.

    $42.85
  • Villa-di-Corlo-Corleto-Lambrusco-Grasp.-di-Cast.

    Villa di Corlo Corleto Lambrusco Grasp. di Cast. 2020

    Lambrusco is Italian for wild grape. Lambrusco Grasparossa di Castelvetro clone is about as good as it gets for this category. Grasparossa refers to both the appellation (in the hills of Modena) and to the clone of Lambrusco. This clone of Lambrusco results in a deeply coloured, more tannic and fuller bodied version of Lambrusco. This wine is a treat!

    $22.60
  • Waterstone-Cabernet-Sauvignon

    Waterstone Cabernet Sauvignon 2017

    With its Bordeaux-like presence, this wine is deep, rich, and lingering. Firm, integrated tannins frame the concentrated, dark fruit (currant, black cherry, wild berry, plum.) Toasty oak and an earthy edge add to the wine’s great complexity. Aromas of cedar oak, currants, black cherries and ripe plums suggest the fruit flavors to come, as does the intense, deep red color of the wine. Dense, mouth-filling cherries, plums, chocolate and tobacco marry with the oak nuances. The firm tannins underlying the wine’s core provide balance, leading to a long, lingering finish.

    $69.95
  • zanatta-vermentino-di-gallura.

    Zanatta Vermentino di Gallura DOCG Renadoro 2020

    Vines are grown all over the island of Sardinia, but it is from Gallura (“stony area” located in northeastern corner) where many of the better wines originate.  The whole island benefits from the briny nature of the strong, sea air, yet Gallura is particularly unique as the soil is build upon a foundation of Granite and the sandy soil which is derived from weathering of the granite hillsides.

    $22.95

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