Made from Pinot Noir grown at vineyards located between 300 and 400 metres in Limoux. Light to medium ruby colour with a moderately intense nose of cherries and boiled candy. The palate is medium bodied with lovely sour cherries, black licorice and some cake spice. Tannins are very soft and there is good acidity, making this a wine which is suited to enjoying with food. Packaged with screw cap to eliminate the threat of tainted corks and premature oxidation.
Pork chops, grilled salmon, pasta primavera, and sharp cheeses.
Third Party Reviews